Hot Mulled Wine
Cozy up with a mug of aromatic hot mulled wine, the ultimate winter warmer that's as festive as it is comforting. This crowd-pleasing recipe combines dry red wine with sweet apple cider, fresh orange slices, and a symphony of warming spices like cinnamon, cloves, and star anise, creating a perfectly balanced, fragrant drink. A hint of honey adds natural sweetness, while a splash of optional brandy deepens the flavor for an extra kick. With just 10 minutes of prep and a gentle simmer on the stove, this easy mulled wine is ready in no time, making it the perfect choice for holiday gatherings or quiet evenings by the fire. Serve it warm, garnished with cranberries, pomegranate seeds, or orange slices for a festive touch, and let its rich aroma fill the air. This seasonal favorite is sure to be the highlight of your holiday season!
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Recipe Information
Ingredients
- 750 ml Dry red wine
- 250 ml Apple cider
- 1 whole Orange
- 2 sticks Cinnamon sticks
- 6 pieces Whole cloves
- 2 pieces Star anise
- 3 pieces Cardamom pods (optional)
- 3 tablespoons Honey
- 60 ml Brandy (optional)
- 50 g Fresh cranberries or pomegranate seeds (optional for garnish)
Instructions
Pour the red wine and apple cider into a medium-sized pot or saucepan.
Slice the orange into thin rounds and add them to the pot. Optionally, save a few slices for garnishing.
Add the cinnamon sticks, whole cloves, star anise, and cardamom pods (if using) to the pot.
Stir in the honey, adjusting the sweetness to your liking. Start with 2 tablespoons and add more if desired.
Place the pot over medium heat and bring the mixture to a gentle simmer. Do not let it boil, as boiling will cook off the alcohol.
Once it starts to simmer, reduce the heat to low and let it simmer gently for 15 minutes to allow the flavors to meld.
Optional: Stir in the brandy for an extra depth of flavor and warmth.
Strain the mulled wine through a fine-mesh sieve to remove the spices and orange slices, if desired.
Serve the mulled wine warm in heatproof mugs or glasses. Garnish with fresh cranberries, pomegranate seeds, or reserved orange slices for a festive touch.
Nutrition Facts
Calories |
1210 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 58 mg | 3% | |
| Total Carbohydrate | 131.7 g | 48% | |
| Dietary Fiber | 9.8 g | 35% | |
| Total Sugars | 94.6 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 255 mg | 20% | |
| Iron | 7.7 mg | 43% | |
| Potassium | 1670 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
