Honey Dijon Salad with Shrimp
Elevate your salad game with this vibrant Honey Dijon Salad with Shrimp, a refreshing blend of crisp mixed greens, juicy cherry tomatoes, crunchy cucumber, and tangy red onion, all tossed in a luscious homemade honey Dijon dressing. Succulent, perfectly sautéed shrimp add a protein-packed punch, making this dish a satisfying yet light meal option. The bright, balanced dressing combines the sweetness of honey with the tang of lemon juice and Dijon mustard, creating a flavor profile that complements the fresh vegetables and tender shrimp beautifully. Ready in just 20 minutes, this quick and easy salad is perfect for busy weeknights or as a show-stopping centerpiece for lunch gatherings. Serve it fresh and enjoy a healthy, wholesome dish brimming with vibrant flavors and textures!
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Recipe Information
Ingredients
- 16 pieces large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 6 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 0.5 cucumber, thinly sliced
- 0.25 cup red onion, thinly sliced
- 2 tablespoons honey
- 1.5 tablespoons Dijon mustard
- 2 tablespoons lemon juice, freshly squeezed
- 1 tablespoon white wine vinegar
- 1 clove garlic, finely minced
- 0.25 cup extra virgin olive oil
Instructions
Preheat a skillet over medium heat.
Toss the shrimp with 2 tablespoons of olive oil, salt, and black pepper.
Cook the shrimp in the preheated skillet for 2-3 minutes per side, or until pink and fully cooked. Remove from heat and set aside.
In a small bowl, whisk together the honey, Dijon mustard, lemon juice, white wine vinegar, and minced garlic. Gradually whisk in the extra virgin olive oil until the dressing is emulsified. Adjust seasoning with salt and pepper to taste.
In a large mixing bowl, combine the mixed salad greens, cherry tomatoes, cucumber slices, and red onion.
Drizzle the honey Dijon dressing over the salad and gently toss to coat.
Divide the salad onto plates and top each serving with cooked shrimp.
Serve immediately and enjoy your Honey Dijon Salad with Shrimp.
Nutrition Facts
Calories |
1248 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.3 g | 116% | |
| Saturated Fat | 12.7 g | 64% | |
| Polyunsaturated Fat | 2.9 g | ||
| Cholesterol | 454 mg | 151% | |
| Sodium | 2071 mg | 90% | |
| Total Carbohydrate | 56.3 g | 20% | |
| Dietary Fiber | 5.8 g | 21% | |
| Total Sugars | 43.9 g | ||
| Protein | 63.7 g | 127% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 295 mg | 23% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1775 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
