Nutrition Facts for Hidden valley salsa dip
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Hidden Valley Salsa Dip

Image of Hidden Valley Salsa Dip
Nutriscore Rating: 44/100

Dive into bold, zesty flavors with this irresistible Hidden Valley Salsa Dip, a crowd-pleasing favorite perfect for any occasion. Combining the iconic tanginess of Hidden Valley Ranch dressing mix with the robust kick of your favorite salsa, this creamy dip is elevated with shredded cheddar cheese, fresh cilantro, and bright lime juice for a refreshing twist. In just 10 minutes, you can whip up this no-cook appetizer that pairs beautifully with tortilla chips, crackers, or crisp veggies. Whether you're hosting a game day party or need a quick snack, this savory ranch-salsa blend will keep everyone dipping for more.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 packet Hidden Valley Ranch dressing mix
  • 1 cup Sour cream
  • 0.5 cup Mayonnaise
  • 1 cup Salsa (mild, medium, or spicy as preferred)
  • 0.5 cup Cheddar cheese (shredded)
  • 2 tablespoons Fresh cilantro (chopped)
  • 2 tablespoons Green onions (chopped)
  • 1 tablespoon Lime juice
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, combine the Hidden Valley Ranch dressing mix, sour cream, and mayonnaise. Stir until fully blended and creamy.

2

Add the salsa to the mixture and gently fold it in until combined.

3

Stir in the shredded cheddar cheese, chopped cilantro, and chopped green onions.

4

Add lime juice, salt, and black pepper to the dip and stir until evenly mixed.

5

Taste the dip and adjust the seasoning if needed (e.g., extra lime juice or salt).

6

Transfer the dip to a serving bowl and garnish with additional chopped cilantro or green onions if desired.

7

Serve immediately with tortilla chips, crackers, or fresh veggies, or cover and refrigerate for up to 2 hours before serving for flavors to meld.

Cooking Tip: Take your time with each step for the best results!
292
cal
4.9g
protein
9.5g
carbs
27.2g
fat

Nutrition Facts

1 serving (119.1g)
Calories
292
% Daily Value*
Total Fat 27.2 g 35%
Saturated Fat 9.7 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 36 mg 12%
Sodium 790 mg 34%
Total Carbohydrate 9.5 g 3%
Dietary Fiber 1.1 g 4%
Total Sugars 5.1 g
Protein 4.9 g 10%
Vitamin D 0.1 mcg 1%
Calcium 139 mg 11%
Iron 0.6 mg 3%
Potassium 171 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.7%%
6.5%%
80.8%%
Fat: 1464 cal (80.8%%)
Protein: 118 cal (6.5%%)
Carbs: 230 cal (12.7%%)