Hidden Valley Bacon and Cheddar Dip
Get ready to wow your taste buds with Hidden Valley Bacon and Cheddar Dip—a creamy, savory dip that's the ultimate crowd-pleaser! This quick and easy appetizer combines tangy Hidden Valley Ranch seasoning, velvety cream cheese, and zesty sour cream, all brought to life with sharp cheddar cheese and smoky crumbled bacon. A sprinkle of green onions adds a fresh pop of flavor, while optional smoked paprika gives it a gorgeous finishing touch. Perfect for game days, holiday parties, or casual snacking, this dip pairs beautifully with crackers, chips, or crisp veggie sticks. Ready in just 15 minutes with no cooking required, this dish is as effortless as it is addictive!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 0.5 cup Mayonnaise
- 1 cup Cheddar cheese, shredded
- 6 slices Bacon, cooked and crumbled
- 1 packet Hidden Valley Ranch seasoning mix
- 2 tablespoons Green onions, chopped
- 0.5 teaspoon Smoked paprika (optional, for garnish)
Instructions
In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Use a hand mixer or a wooden spoon to blend until smooth and creamy.
Add the shredded cheddar cheese, crumbled bacon, and Hidden Valley Ranch seasoning mix to the bowl. Stir well to evenly distribute the ingredients.
Fold in the chopped green onions, reserving a small amount for garnish if desired.
Transfer the dip to a serving bowl and smooth out the top. Optionally, sprinkle smoked paprika over the top for a pop of color and extra flavor.
Garnish with the reserved green onions and extra crumbled bacon, if desired.
Cover and refrigerate for at least 30 minutes to allow the flavors to blend. Serve chilled with crackers, chips, or fresh vegetables.
Nutrition Facts
Calories |
354 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.6 g | 44% | |
| Saturated Fat | 15.2 g | 76% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 73 mg | 24% | |
| Sodium | 475 mg | 21% | |
| Total Carbohydrate | 4.3 g | 2% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 3.3 g | ||
| Protein | 8.7 g | 17% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 172 mg | 13% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 87 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
