Nutrition Facts for Herbal iced tea

Herbal Iced Tea

Image of Herbal Iced Tea
Nutriscore Rating: 72/100

Quench your thirst with this refreshing and naturally caffeine-free Herbal Iced Tea, a soothing blend of dried chamomile, peppermint, and hibiscus flowers. Bursting with vibrant flavors and healthful herbs, this easy-to-make beverage is sweetened with a touch of honey and brightened by the zesty addition of fresh lemon slices. Perfect for any season, this recipe takes just 15 minutes of hands-on time before chilling to icy perfection, making it an ideal choice for summer gatherings or a calming afternoon treat. Serve over ice and garnish with mint or lemon for a beautifully aromatic finish. Whether you're looking for a relaxing caffeine-free drink or a colorful twist on traditional iced tea, this herbal infusion delivers flavor, wellness, and elegance in every sip.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 tablespoons dried chamomile flowers
  • 2 tablespoons dried peppermint leaves
  • 1 tablespoon dried hibiscus flowers
  • 2 tablespoons honey
  • 1 whole lemon
  • 4 cups water
  • 2 cups ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Bring 4 cups of water to a gentle boil in a medium saucepan.

2

Remove the saucepan from heat and add chamomile flowers, peppermint leaves, and hibiscus flowers to the water.

3

Cover the saucepan and let the herbs steep for 5 minutes.

4

Strain the tea into a heatproof pitcher to remove the herbs.

5

Stir in 2 tablespoons of honey until fully dissolved. Adjust sweetness to your taste if desired.

6

Slice the lemon into thin rounds and add them to the pitcher for an extra citrusy note.

7

Allow the tea to cool to room temperature, then refrigerate for at least an hour until chilled.

8

Fill glasses with ice cubes, pour the chilled herbal tea over the ice, and serve immediately.

9

Optional: Garnish with fresh mint leaves or a wedge of lemon for an elegant touch.

Cooking Tip: Take your time with each step for the best results!
158
cal
1.2g
protein
43.0g
carbs
0.4g
fat

Nutrition Facts

1 serving (1553.5g)
Calories
158
% Daily Value*
Total Fat 0.4 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 34 mg 1%
Total Carbohydrate 43.0 g 16%
Dietary Fiber 3.0 g 11%
Total Sugars 36.3 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 130 mg 10%
Iron 1.8 mg 10%
Potassium 164 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.3%%
2.7%%
2.0%%
Fat: 3 cal (2.0%%)
Protein: 4 cal (2.7%%)
Carbs: 172 cal (95.3%%)