Nutrition Facts for Heavenly fruit dip

Heavenly Fruit Dip

Image of Heavenly Fruit Dip
Nutriscore Rating: 41/100

Transform your fruit platters into showstoppers with our Heavenly Fruit Dipβ€”a luscious, creamy delight that takes just 10 minutes to prepare! This irresistible dip combines tangy cream cheese, fluffy marshmallow cream, velvety Greek yogurt, and a hint of honey and vanilla for the perfect balance of sweetness and rich flavor. Enhanced with a touch of powdered sugar, it’s whipped to creamy perfection, creating a silky texture that pairs beautifully with a colorful assortment of fresh fruit. Ideal for parties, brunches, or healthy snacking, this no-cook fruit dip is deliciously easy to customize and can be served chilled for extra refreshment. A must-have addition to your collection of crowd-pleasing dips!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 8 oz Cream cheese (softened)
  • 7 oz Marshmallow cream
  • 1 tsp Vanilla extract
  • 2 tbsp Powdered sugar
  • 0.5 cup Greek yogurt (plain or vanilla)
  • 1 tbsp Honey
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a large mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy.

2

Add the marshmallow cream, Greek yogurt, vanilla extract, powdered sugar, and honey to the bowl with the cream cheese.

3

Mix all the ingredients on medium speed until well combined and light in texture.

4

Taste and adjust sweetness by adding a little more powdered sugar or honey, if desired, based on your personal preference.

5

Transfer the dip to a serving bowl and cover with plastic wrap. Chill in the refrigerator for at least 20 minutes to allow the flavors to meld.

6

Serve the Heavenly Fruit Dip with a variety of fresh fruits such as strawberries, apple slices, kiwi, pineapple, or grapes.

7

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

⚑
Cooking Tip: Take your time with each step for the best results!
1677
cal
22.7g
protein
215.9g
carbs
79.9g
fat

Nutrition Facts

1 serving (585.4g)
Calories
1677
% Daily Value*
Total Fat 79.9 g 102%
Saturated Fat 48.1 g 241%
Polyunsaturated Fat 0.0 g
Cholesterol 255 mg 85%
Sodium 912 mg 40%
Total Carbohydrate 215.9 g 79%
Dietary Fiber 0.0 g 0%
Total Sugars 176.9 g
Protein 22.7 g 45%
Vitamin D 0.0 mcg 0%
Calcium 316 mg 24%
Iron 1.0 mg 6%
Potassium 367 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.6%%
5.4%%
43.0%%
Fat: 719 cal (43.0%%)
Protein: 90 cal (5.4%%)
Carbs: 863 cal (51.6%%)