Nutrition Facts for Hawaiian heaven

Hawaiian Heaven

Image of Hawaiian Heaven
Nutriscore Rating: 63/100

Indulge in a taste of paradise with “Hawaiian Heaven,” a crowd-pleasing slider recipe that combines the sweet, savory, and tangy flavors of the tropics. Perfect for quick dinners, parties, or game day snacking, this recipe layers soft, pillowy Hawaiian sweet rolls with savory slices of ham, juicy pineapple rings, and creamy Swiss cheese. A luscious buttery glaze infused with brown sugar, Dijon mustard, poppy seeds, and garlic powder is poured over the top, giving every bite its irresistibly sweet and savory flair. Ready in just 25 minutes, this dish is as simple as it is stunning, making it ideal for feeding a hungry group. Serve warm right from the oven and let the melt-in-your-mouth goodness transport you to an island getaway! Keywords: Hawaiian Heaven recipe, ham and pineapple sliders, sweet rolls recipe, tropical party food, easy baked sliders.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 12 rolls Hawaiian sweet rolls
  • 250 grams Cooked ham, thinly sliced
  • 6 rings Pineapple slices
  • 6 slices Swiss cheese
  • 4 tablespoons Unsalted butter
  • 2 tablespoons Brown sugar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Poppy seeds
  • 0.5 teaspoon Garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C).

2

Carefully slice the Hawaiian sweet rolls in half horizontally, keeping the top and bottom halves connected, and place the bottom half in a baking dish.

3

Layer the bottom half of the rolls with the sliced ham, followed by the pineapple rings, then top each pineapple with a slice of Swiss cheese.

4

Place the top half of the rolls onto the layered filling.

5

In a small saucepan, melt the unsalted butter over medium heat. Stir in the brown sugar, Dijon mustard, poppy seeds, and garlic powder until fully combined.

6

Pour the melted butter mixture evenly over the top of the rolls, making sure every roll is coated.

7

Cover the baking dish with aluminum foil and bake for 10 minutes to allow the cheese to melt.

8

Remove the foil and bake for an additional 5 minutes, or until the tops of the rolls are golden brown.

9

Remove the dish from the oven and let it cool for 5 minutes before slicing and serving.

10

Serve warm and enjoy your Hawaiian Heaven!

Cooking Tip: Take your time with each step for the best results!
2811
cal
148.6g
protein
335.9g
carbs
104.2g
fat

Nutrition Facts

1 serving (1471.5g)
Calories
2811
% Daily Value*
Total Fat 104.2 g 134%
Saturated Fat 52.0 g 260%
Polyunsaturated Fat 0.3 g
Cholesterol 385 mg 128%
Sodium 5278 mg 229%
Total Carbohydrate 335.9 g 122%
Dietary Fiber 19.6 g 70%
Total Sugars 145.9 g
Protein 148.6 g 297%
Vitamin D 0.2 mcg 1%
Calcium 2733 mg 210%
Iron 17.9 mg 99%
Potassium 1315 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.7%%
20.7%%
32.6%%
Fat: 937 cal (32.6%%)
Protein: 594 cal (20.7%%)
Carbs: 1343 cal (46.7%%)