Granola Muesli
Start your mornings with a bowl of homemade Granola Muesli—a perfect blend of wholesome ingredients and irresistible flavor. Packed with hearty rolled oats, crunchy almonds and walnuts, nutrient-dense chia seeds, and a touch of sweetness from dried cranberries, raisins, and honey, this recipe offers a satisfying, nutrient-rich breakfast option. Infused with cinnamon and a hint of vanilla, then lightly baked to golden perfection, this granola delivers the perfect balance of crispy clusters and chewy fruit. Whether enjoyed with milk, creamy yogurt, or fresh fruit, this Granola Muesli is a versatile and healthier alternative to store-bought cereals. Plus, it’s easy to make, stores well, and can be customized with your favorite add-ins!
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Recipe Information
Ingredients
- 3 cups Rolled oats
- 1 cup Raw almonds
- 1 cup Chopped walnuts
- 0.5 cup Sunflower seeds
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Salt
- 0.75 cup Honey
- 0.25 cup Coconut oil
- 1.5 teaspoons Vanilla extract
- 1 cup Dried cranberries
- 0.5 cup Raisins
- 0.5 cup Unsweetened coconut flakes
- 2 tablespoons Chia seeds
Instructions
Preheat your oven to 325°F (160°C) and line a large baking sheet with parchment paper.
In a large mixing bowl, combine the rolled oats, raw almonds, chopped walnuts, sunflower seeds, ground cinnamon, and salt.
In a small saucepan over low heat, warm the honey and coconut oil until fully melted and blended. Remove from heat and stir in the vanilla extract.
Pour the honey mixture over the dry ingredients in the bowl and stir well to evenly coat all the ingredients.
Spread the mixture evenly onto the prepared baking sheet, pressing down lightly to form clusters.
Bake for 20-25 minutes, stirring halfway through to ensure even browning, until golden and fragrant.
Remove the baking sheet from the oven and allow the granola to cool completely; it will crisp up as it cools.
Once cooled, transfer the granola to a large bowl and gently stir in the dried cranberries, raisins, coconut flakes, and chia seeds.
Store the Granola Muesli in an airtight container at room temperature for up to two weeks, or freeze for longer storage.
Serve with your choice of milk, yogurt, or fruit for a nutritious start to your day.
Nutrition Facts
Calories |
5221 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 301.7 g | 387% | |
| Saturated Fat | 100.4 g | 502% | |
| Polyunsaturated Fat | 46.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1294 mg | 56% | |
| Total Carbohydrate | 569.0 g | 207% | |
| Dietary Fiber | 90.7 g | 324% | |
| Total Sugars | 310.6 g | ||
| Protein | 115.5 g | 231% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 879 mg | 68% | |
| Iron | 28.7 mg | 159% | |
| Potassium | 4370 mg | 93% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
