Nutrition Facts for Gourmet deviled ham spread

Gourmet Deviled Ham Spread

Image of Gourmet Deviled Ham Spread
Nutriscore Rating: 52/100

Elevate your appetizer game with this irresistible Gourmet Deviled Ham Spread, a creamy, tangy, and slightly zesty dish perfect for parties, picnics, or simple snacking. Made from finely chopped cooked ham paired with rich mayonnaise, tangy Dijon mustard, and the bright crunch of pickle relish, this spread is seasoned to perfection with Worcestershire sauce, paprika, fresh parsley, and an optional kick of hot sauce. Ready in just 15 minutes, it’s a no-cook recipe that’s ideal for effortless entertaining. Serve it chilled with crackers, crusty bread, or fresh vegetables for a versatile dish that’s sure to delight. Perfect as a make-ahead option, it stores beautifully, allowing the flavors to meld for even more deliciousness.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 300 grams Cooked ham
  • 0.5 cup Mayonnaise
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Pickle relish
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Hot sauce (optional)
  • 1 tablespoon Fresh parsley, chopped
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Place the cooked ham in a food processor and pulse until finely chopped. Avoid over-processing; you want the texture to remain slightly coarse.

2

Transfer the chopped ham to a large mixing bowl.

3

Add the mayonnaise, Dijon mustard, pickle relish, Worcestershire sauce, hot sauce (if using), parsley, paprika, salt, and black pepper to the bowl.

4

Mix thoroughly with a spoon or spatula until all the ingredients are well combined and the spread has a smooth, creamy texture.

5

Taste and adjust the seasoning, adding more salt, pepper, or hot sauce if needed.

6

Refrigerate the spread for at least 30 minutes to allow the flavors to meld together.

7

Serve chilled with crackers, bread, or fresh vegetables. Store leftovers in an airtight container in the refrigerator for up to 3 days.

⚑
Cooking Tip: Take your time with each step for the best results!
1377
cal
68.3g
protein
39.7g
carbs
105.5g
fat

Nutrition Facts

1 serving (482.4g)
Calories
1377
% Daily Value*
Total Fat 105.5 g 135%
Saturated Fat 13.3 g 66%
Polyunsaturated Fat 0.0 g
Cholesterol 298 mg 99%
Sodium 5545 mg 241%
Total Carbohydrate 39.7 g 14%
Dietary Fiber 1.0 g 4%
Total Sugars 9.4 g
Protein 68.3 g 137%
Vitamin D 0.0 mcg 0%
Calcium 44 mg 3%
Iron 3.6 mg 20%
Potassium 1024 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.5%%
19.8%%
68.7%%
Fat: 949 cal (68.7%%)
Protein: 273 cal (19.8%%)
Carbs: 158 cal (11.5%%)