Nutrition Facts for Golden honey darjeeling punch
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Golden Honey Darjeeling Punch

Image of Golden Honey Darjeeling Punch
Nutriscore Rating: 70/100

Experience the perfect blend of elegance and refreshment with this Golden Honey Darjeeling Punch recipe—a sparkling twist on classic iced tea that’s ideal for any gathering. Crafted with the delicate, floral notes of steeped Darjeeling tea, this punch is naturally sweetened with golden honey and brightened with fresh lemon and orange juices for a citrusy zing. Topped with fizzy sparkling water and served over ice, it’s a drink that balances bold flavors with effervescent lightness. Garnished with vibrant lemon and orange slices along with optional fresh mint leaves, this beverage is not only visually stunning but also deeply invigorating. Ready in just 20 minutes, it’s a must-try for tea lovers and those seeking unique refreshment. Perfect for brunches, picnics, or warm evenings, this recipe will elevate your drink game with its wholesome ingredients and sophisticated charm.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 teaspoons Darjeeling tea leaves
  • 4 cups Boiling water
  • 6 tablespoons Honey
  • 0.5 cups Fresh lemon juice
  • 0.5 cups Fresh orange juice
  • 2 cups Cold sparkling water
  • 2 cups Ice cubes
  • 4 slices Lemon slices (for garnish)
  • 4 slices Orange slices (for garnish)
  • 8 leaves Fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

1. Bring 4 cups of water to a boil in a kettle or saucepan.

2

2. Add the Darjeeling tea leaves to a teapot or heatproof bowl, then pour the boiling water over them.

3

3. Let the tea steep for 5 minutes to develop a rich flavor.

4

4. Strain the tea to remove the leaves and transfer it to a large bowl or pitcher.

5

5. While the tea is still warm, stir in the honey until fully dissolved.

6

6. Allow the tea to cool to room temperature for about 15 minutes, or place it in the refrigerator to speed up the cooling process.

7

7. Once cooled, add the fresh lemon juice and orange juice to the tea and mix well.

8

8. Just before serving, gently stir in the cold sparkling water for fizz.

9

9. Fill glasses or a serving bowl with ice cubes and pour the punch over the ice.

10

10. Garnish with lemon slices, orange slices, and fresh mint leaves, if desired. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
82
cal
0.4g
protein
21.4g
carbs
0.0g
fat

Nutrition Facts

1 serving (388.8g)
Calories
82
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 21.4 g 8%
Dietary Fiber 0.4 g 1%
Total Sugars 19.8 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.0 mg 0%
Potassium 90 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.4%%
1.4%%
1.2%%
Fat: 6 cal (1.2%%)
Protein: 7 cal (1.4%%)
Carbs: 512 cal (97.4%%)