Garbage Dip
Dive into indulgence with this irresistible Garbage Dip—your ultimate party appetizer that's as creamy as it is packed with bold flavors. This gooey, cheesy baked dip combines a luscious base of cream cheese, sour cream, and mayonnaise, perfectly seasoned with taco spices for a savory kick. Loaded with layers of melted cheddar and mozzarella cheese, crispy crumbled bacon, juicy tomatoes, and optional jalapeños for a spicy edge, this crowd-pleaser is finished with fresh green onions for a pop of color and brightness. Simple to prepare and oven-baked to golden perfection in just 20 minutes, it's the ideal warm dip to serve with crunchy tortilla chips. Whether you're hosting game day, a movie night, or any fun gathering, this rich, savory dip will have everyone coming back for seconds. Perfect for any occasion where comfort food shines!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 1 cup sour cream
- 1 cup mayonnaise
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup cooked bacon, crumbled
- 1 cup diced tomatoes, drained
- 0.25 cup diced jalapeños (optional)
- 0.5 cup green onions, sliced
- 1 tablespoon taco seasoning
- 1 bag tortilla chips, for serving
Instructions
Preheat your oven to 375°F (190°C).
In a medium mixing bowl, combine the cream cheese, sour cream, mayonnaise, and taco seasoning. Mix until smooth and well incorporated.
Spread the cream cheese mixture evenly in the bottom of a 9x13-inch baking dish.
Sprinkle 1 1/2 cups of shredded cheddar cheese and 1 cup of mozzarella cheese evenly over the cream cheese layer.
Top with crumbled bacon, diced tomatoes, and jalapeños (if using).
Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
Remove from the oven and sprinkle the sliced green onions over the top.
Let cool slightly and serve warm with tortilla chips for dipping.
Nutrition Facts
Calories |
6749 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 555.7 g | 712% | |
| Saturated Fat | 199.1 g | 996% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 1206 mg | 402% | |
| Sodium | 11380 mg | 495% | |
| Total Carbohydrate | 248.5 g | 90% | |
| Dietary Fiber | 14.2 g | 51% | |
| Total Sugars | 34.4 g | ||
| Protein | 222.7 g | 445% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 3211 mg | 247% | |
| Iron | 8.6 mg | 48% | |
| Potassium | 2917 mg | 62% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
