Fruit Salad with Orange Liqueur
Brighten up your day with this vibrant and zesty Fruit Salad with Orange Liqueur, a delightful twist on a classic favorite! Packed with juicy strawberries, sweet blueberries, tropical pineapple, and tangy kiwi, this refreshing fruit medley is elevated with a luscious dressing made from fresh orange juice, aromatic zest, honey, and a splash of orange liqueur for a citrusy kick. Finished with the fresh, herbaceous hint of chopped mint, this no-cook recipe is quick to prepare and perfect for any occasion—whether it’s a summer brunch, dinner party dessert, or a light, refreshing snack. Best served chilled, this easy fruit salad is a delicious way to showcase seasonal fruits while adding a touch of elegance to your table.
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Recipe Information
Ingredients
- 1 cup Strawberries
- 1 cup Blueberries
- 1 cup (diced) Pineapple
- 2 whole (peeled and sliced) Kiwi
- 1 whole (juiced and zest reserved) Orange
- 2 tablespoons Orange liqueur (e.g., Cointreau or Grand Marnier)
- 1 tablespoon Honey
- 2 tablespoons (chopped, plus extra for garnish) Mint leaves
Instructions
Wash all the fruit thoroughly and pat dry.
Hull and quarter the strawberries, then place them in a large mixing bowl.
Add the blueberries, diced pineapple, and sliced kiwi to the bowl with the strawberries.
In a small bowl, whisk together the orange juice, orange zest, orange liqueur, and honey until well combined.
Pour the orange liqueur mixture over the fruit and gently toss to coat all the fruit evenly.
Sprinkle the chopped mint leaves over the fruit salad and toss again lightly.
Transfer the fruit salad to a serving dish, cover, and refrigerate for at least 30 minutes to allow the flavors to meld.
Garnish with additional mint leaves just before serving. Serve chilled and enjoy!
Nutrition Facts
Calories |
437 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3 mg | 0% | |
| Total Carbohydrate | 93.0 g | 34% | |
| Dietary Fiber | 11.3 g | 40% | |
| Total Sugars | 73.5 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 117 mg | 9% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 243 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
