Spiked Spiced Berries
Elevate your dessert game with this vibrant Spiked Spiced Berries recipe—a perfect balance of fresh, juicy berries and warm, aromatic spices. A medley of strawberries, blueberries, raspberries, and blackberries is delicately tossed with orange zest, a touch of honey, and a hint of cinnamon and nutmeg for a luxurious flavor profile. The addition of fresh orange juice and a splash of Grand Marnier or orange liqueur infuses the berries with a luscious citrusy kick. Quick to prepare and requiring no cooking, this recipe is ready in just 15 minutes, making it an effortless yet elegant dessert or brunch treat. Serve chilled and garnished with fresh mint leaves for a refreshing and aromatic finish. Naturally sweet with sophisticated undertones, this dish is ideal for entertaining or enjoying as a light and flavorful indulgence. Perfect for keywords: spiced berries, easy dessert recipes, berry recipes, no-cook desserts, Grand Marnier dessert.
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Recipe Information
Ingredients
- 2 cups strawberries, hulled and halved
- 1.5 cups blueberries
- 1 cup raspberries
- 1 cup blackberries
- 3 tablespoons granulated sugar
- 2 tablespoons honey
- 0.5 teaspoon ground cinnamon
- 0.25 teaspoon ground nutmeg
- 1 teaspoon orange zest
- 0.25 cup fresh orange juice
- 2 tablespoons Grand Marnier or orange liqueur
- 2 tablespoons fresh mint leaves, for garnish
Instructions
In a large mixing bowl, combine the strawberries, blueberries, raspberries, and blackberries.
Sprinkle the granulated sugar over the berries, followed by the honey, ground cinnamon, ground nutmeg, and orange zest.
Gently toss the berries with a spoon, ensuring even coating of the sugar, honey, and spices.
Pour the fresh orange juice and Grand Marnier (or orange liqueur) over the berry mixture.
Gently fold the berries again to mix evenly, being careful not to crush the delicate fruits.
Cover the bowl with plastic wrap and let the berries sit in the refrigerator for at least 30 minutes to allow the flavors to meld.
Prior to serving, give the berries another gentle stir to redistribute the juices.
Divide the spiked spiced berries evenly among serving dishes or glasses.
Garnish each serving with a sprinkle of fresh mint leaves for brightness and aroma.
Serve chilled and enjoy this delightful dessert!
Nutrition Facts
Calories |
754 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9 mg | 0% | |
| Total Carbohydrate | 169.7 g | 62% | |
| Dietary Fiber | 31.9 g | 114% | |
| Total Sugars | 131.5 g | ||
| Protein | 8.6 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 158 mg | 12% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 1090 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
