Cool down and refresh your taste buds with this invigorating Frozen Iced Tea, the perfect summertime treat! Made with bold black tea, a hint of fresh lemon juice, and just the right touch of sweetness, this recipe blends classic iced tea flavors into an irresistibly smooth, slushy consistency. Ready in minutes, itβs both simple to prepare and incredibly satisfying. Garnish with fresh mint leaves and lemon slices for an extra burst of flavor and visual appeal. Whether you're hosting a backyard barbecue or just need a chill moment in the sun, this easy frozen drink is a delightful way to beat the heat. Perfect for tea lovers and sun-soaked afternoons, this recipe is a must-try for anyone craving a frosty twist on traditional iced tea!
In a heat-proof pitcher, steep the black tea bags in 4 cups of boiling water for 5 minutes.
Remove the tea bags and stir in the granulated sugar until fully dissolved.
Allow the tea to cool to room temperature, then transfer to the refrigerator to chill for at least 30 minutes or until cold.
In a blender, combine the chilled tea, fresh lemon juice, and 4 cups of ice cubes.
Blend on high until the mixture becomes a smooth, slushy consistency.
Taste and adjust sweetness by adding more sugar or a splash of lemon juice, if desired.
Divide the frozen iced tea evenly among 4 glasses.
Garnish with fresh mint leaves and lemon slices, if desired, and serve immediately.
Calories |
14 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 4.3 g | 2% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 1.6 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 57 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.