Nutrition Facts for Frosty strawberry pops
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Frosty Strawberry Pops

Image of Frosty Strawberry Pops
Nutriscore Rating: 75/100

Cool off with these vibrant and creamy Frosty Strawberry Pops—a refreshing homemade treat bursting with the natural sweetness of ripe strawberries! This easy-to-make recipe combines fresh strawberries, protein-rich Greek yogurt, and a touch of honey for a perfectly balanced frozen dessert that's both fruity and indulgent. A splash of lemon juice adds a tangy brightness, while a hint of water ensures a smooth blend. Ready in just 15 minutes of prep time, these healthy strawberry popsicles are an ideal summer snack or guilt-free dessert. Perfect for kids and adults alike, they’re freezer-friendly for up to a week, making them a convenient grab-and-go treat. Create these all-natural popsicles to enjoy the taste of summer all year long! Keywords: homemade strawberry popsicles, healthy frozen treats, easy summer dessert, Greek yogurt popsicles.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 2 cups Fresh strawberries
  • 1 cup Greek yogurt
  • 3 tablespoons Honey
  • 1 tablespoon Lemon juice
  • 1 tablespoon Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Wash the fresh strawberries and remove the green stems.

2

Place the strawberries, Greek yogurt, honey, lemon juice, and water into a blender or food processor.

3

Blend the ingredients on high speed until you achieve a smooth mixture. Pause to scrape down the sides of the blender as necessary.

4

Taste the mixture and adjust the sweetness by adding more honey, if desired.

5

Pour the mixture evenly into popsicle molds, leaving about 1/4 inch of space at the top to allow for expansion as they freeze.

6

Insert popsicle sticks into the molds and ensure they are standing upright.

7

Place the molds in the freezer and let the popsicles freeze for at least 4–6 hours, or until completely solid.

8

To remove the popsicles from the molds, run the molds under warm water for a few seconds to loosen them.

9

Serve immediately, or store in an airtight container in the freezer for up to 1 week.

Cooking Tip: Take your time with each step for the best results!
75
cal
4.8g
protein
14.1g
carbs
0.3g
fat

Nutrition Facts

1 serving (104.9g)
Calories
75
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.1 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 16 mg 1%
Total Carbohydrate 14.1 g 5%
Dietary Fiber 1.0 g 4%
Total Sugars 12.6 g
Protein 4.8 g 10%
Vitamin D 0.0 mcg 0%
Calcium 56 mg 4%
Iron 0.3 mg 2%
Potassium 148 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

71.5%%
24.6%%
3.8%%
Fat: 18 cal (3.8%%)
Protein: 116 cal (24.6%%)
Carbs: 338 cal (71.5%%)