Nutrition Facts for Front porch lemonade

Front Porch Lemonade

Image of Front Porch Lemonade
Nutriscore Rating: 69/100

Quench your thirst and embrace the charm of lazy summer afternoons with this Front Porch Lemonade recipe—a classic, homemade refreshment that captures the perfect balance of tart and sweet. Made with freshly squeezed lemon juice, a simple syrup for just the right amount of sweetness, and plenty of ice-cold water, this easy recipe comes together in just 15 minutes and serves up to six. Elevate this timeless beverage with optional garnishes like fragrant mint leaves and vibrant lemon slices for a burst of color and aroma. Whether you're hosting a backyard gathering or simply unwinding outdoors, this citrusy drink will transport you to a place of pure relaxation. Perfect for summer sipping, this homemade lemonade is your go-to recipe for crowd-pleasing refreshment.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 6 whole Fresh lemons
  • 1 cup Granulated sugar
  • 6 cups Water
  • 2 cups Ice cubes
  • 6 leaves Fresh mint leaves (optional, for garnish)
  • 6 slices Lemon slices (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Roll each lemon firmly on a countertop to loosen the juices, then slice them in half.

2

Using a hand or electric juicer, extract the juice from all the lemons. Aim for about 1 cup of fresh lemon juice.

3

In a small saucepan, combine 1 cup of water and 1 cup of granulated sugar. Heat over medium heat, stirring until the sugar is completely dissolved to create a simple syrup. Remove the saucepan from heat and let it cool to room temperature.

4

In a large pitcher, combine the freshly squeezed lemon juice, the cooled simple syrup, and the remaining 5 cups of water. Stir well to combine.

5

Taste the lemonade and adjust sweetness or tartness by adding more water, sugar, or lemon juice, if desired.

6

Fill serving glasses with ice cubes, then pour the lemonade over the ice.

7

Optionally, garnish each glass with a fresh mint leaf and a slice of lemon for a decorative and aromatic touch.

8

Serve immediately for best flavor and refreshment.

Cooking Tip: Take your time with each step for the best results!
873
cal
4.3g
protein
235.7g
carbs
1.0g
fat

Nutrition Facts

1 serving (2501.0g)
Calories
873
% Daily Value*
Total Fat 1.0 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 52 mg 2%
Total Carbohydrate 235.7 g 86%
Dietary Fiber 10.5 g 38%
Total Sugars 209.9 g
Protein 4.3 g 9%
Vitamin D 0.0 mcg 0%
Calcium 187 mg 14%
Iron 2.3 mg 13%
Potassium 519 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.3%%
1.8%%
0.9%%
Fat: 9 cal (0.9%%)
Protein: 17 cal (1.8%%)
Carbs: 942 cal (97.3%%)