Extremely Easy Quesadilla Pizza
Transform your pizza night with this "Extremely Easy Quesadilla Pizza," a quick and satisfying recipe perfect for busy weeknights or last-minute cravings! Using just a large flour tortilla as the crispy base, this skillet-cooked creation comes together in minutes with a smear of tangy pizza sauce, gooey melted mozzarella, and perfectly seasoned pepperoni slices. Customize your "pizza quesadilla" with optional toppings like olives, bell peppers, or mushrooms, and sprinkle on a touch of Italian seasoning for that authentic pizzeria flavor. The best part? This one-pan wonder is ready in just 15 minutes, making it an effortless option for single servings or snackable slices. Perfect for fans of fusion cuisine or anyone looking for an ultra-simple, crowd-pleasing treat!
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Recipe Information
Ingredients
- 1 piece Large flour tortilla
- 3 tablespoons Pizza sauce
- 1 cup Shredded mozzarella cheese
- 8 pieces Pepperoni slices
- 0.5 teaspoons Italian seasoning
- 1 teaspoon Olive oil or cooking spray
- to taste Optional toppings (e.g., sliced olives, diced bell peppers, or cooked mushrooms)
Instructions
Preheat a medium-sized nonstick skillet over medium heat.
Lightly coat the skillet with olive oil or cooking spray to prevent sticking.
Place the flour tortilla flat in the skillet and let it warm for about 1-2 minutes, until it begins to crisp slightly.
Flip the tortilla over, then spread pizza sauce evenly over the surface using a spoon.
Sprinkle shredded mozzarella cheese evenly on top of the sauce.
Add pepperoni slices and any optional toppings of your choice.
Sprinkle Italian seasoning evenly over the toppings for added flavor.
Cover the skillet with a lid to help the cheese melt evenly and cook for about 5-7 minutes, or until the cheese is bubbly and the bottom of the tortilla is golden brown and crispy.
Remove the quesadilla pizza from the skillet using a spatula and transfer it to a cutting board.
Slice into wedges like a pizza, serve immediately, and enjoy your delicious and easy quesadilla pizza!
Nutrition Facts
Calories |
792 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.3 g | 63% | |
| Saturated Fat | 21.9 g | 110% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 106 mg | 35% | |
| Sodium | 2113 mg | 92% | |
| Total Carbohydrate | 47.5 g | 17% | |
| Dietary Fiber | 4.2 g | 15% | |
| Total Sugars | 5.1 g | ||
| Protein | 40.2 g | 80% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 929 mg | 71% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 353 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
