Eggnog Coffee Non Alcoholic
Cozy up with a festive cup of Eggnog Coffee, a non-alcoholic holiday drink that combines the rich flavors of strong brewed coffee with the creamy sweetness of eggnog. Perfect for chilly mornings or as an after-dinner treat, this quick and easy recipe takes just 10 minutes to prepare and serves two. Infused with warm notes of vanilla and a hint of nutmeg, and optionally topped with velvety whipped cream and a cinnamon stick garnish, this beverage is as indulgent as it is comforting. Whether you're looking for a caffeine kick with a seasonal twist or a delightful drink to share, this eggnog coffee is sure to elevate your holiday spirit!
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Recipe Information
Ingredients
- 1 cup Strong brewed coffee
- 1 cup Eggnog
- 2 tablespoons Heavy cream
- 1 teaspoon Granulated sugar
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Ground nutmeg
- 1 stick Cinnamon stick (optional, for garnish)
- 1 as needed Whipped cream (optional, for topping)
Instructions
Brew a strong cup of coffee of your preferred roast using your coffee maker, French press, or pour-over method.
In a small saucepan over medium heat, combine the eggnog and heavy cream. Stir occasionally and heat until warm but not boiling.
Stir in the granulated sugar, vanilla extract, and ground nutmeg until the sugar dissolves.
Divide the brewed coffee evenly between two mugs.
Pour the warm eggnog mixture over the coffee in each mug, stirring gently to combine.
Top with whipped cream if desired, and sprinkle a pinch of ground nutmeg over the whipped cream for decoration.
Garnish each mug with a cinnamon stick for an added touch of warmth and festive flair.
Serve immediately and enjoy your non-alcoholic eggnog coffee!
Nutrition Facts
Calories |
462 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 14.6 g | 73% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 158 mg | 53% | |
| Sodium | 129 mg | 6% | |
| Total Carbohydrate | 23.9 g | 9% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 21.7 g | ||
| Protein | 9.7 g | 19% | |
| Vitamin D | 2.4 mcg | 12% | |
| Calcium | 298 mg | 23% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 474 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
