Easy Taco Pizza Appetizer
Turn your next gathering into a fiesta with this Easy Taco Pizza Appetizer, a simple yet flavorful dish that will have everyone reaching for seconds! This crowd-pleasing recipe starts with buttery crescent roll dough, baked to golden perfection as the base. A creamy layer of seasoned cream cheese and sour cream delivers taco-inspired zest, while fresh toppings like shredded lettuce, juicy cherry tomatoes, sharp cheddar cheese, briny black olives, and crisp green onions create a vibrant burst of flavors and textures. Ready in just 25 minutes, this versatile appetizer is perfect for game days, potlucks, or casual entertaining. Cut into bite-sized squares, it's easy to serve, making it the ultimate party favorite. Whether enjoyed fresh or chilled, this taco pizza appetizer is guaranteed to disappear fast!
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Recipe Information
Ingredients
- 2 cans (8-ounce each) crescent roll dough
- 8 ounces cream cheese
- 1 cup sour cream
- 1 packet (1 ounce) taco seasoning
- 2 cups shredded lettuce
- 1 cup, halved cherry tomatoes
- 1 cup shredded cheddar cheese
- 0.5 cup sliced black olives
- 2 stalks, sliced green onions
Instructions
Preheat your oven to 375°F (190°C).
Unroll the crescent roll dough and press it into the bottom of a 10x15-inch baking sheet to form a single crust. Pinch the seams together if necessary.
Bake the crescent roll crust in the preheated oven for 8-10 minutes, or until golden brown. Remove from the oven and allow it to cool completely.
In a medium bowl, combine the cream cheese, sour cream, and taco seasoning. Mix until smooth and well blended.
Once the crust has cooled, spread the cream cheese mixture evenly over the top.
Sprinkle the shredded lettuce over the cream cheese layer.
Top with halved cherry tomatoes, shredded cheddar cheese, sliced black olives, and sliced green onions.
Cut into squares and serve immediately, or refrigerate until ready to serve.
Nutrition Facts
Calories |
3623 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 261.3 g | 335% | |
| Saturated Fat | 136.9 g | 685% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 465 mg | 155% | |
| Sodium | 10655 mg | 463% | |
| Total Carbohydrate | 240.7 g | 88% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 78.0 g | ||
| Protein | 85.3 g | 171% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1406 mg | 108% | |
| Iron | 14.1 mg | 78% | |
| Potassium | 918 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
