Nutrition Facts for Easy summer cucumbers
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Easy Summer Cucumbers

Image of Easy Summer Cucumbers
Nutriscore Rating: 70/100

Refreshingly light and irresistibly tangy, "Easy Summer Cucumbers" is the ultimate warm-weather side dish that comes together in just 10 minutes! Featuring crisp cucumber slices, zesty red onions, and a vibrant dressing made from white vinegar, olive oil, and a touch of sugar, this recipe is perfectly balanced with the aromatic addition of fresh dill. Ideal for picnics, barbecues, or a quick lunch fix, this no-cook dish is served chilled for maximum flavor and crunch. Whether you're looking for a healthy, low-effort snack or the perfect complement to grilled meats, this easy cucumber salad is a must-try summer classic!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 medium cucumber
  • 3 tablespoons white vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon granulated sugar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh dill
  • 0.5 small red onion
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Wash the cucumbers thoroughly and pat them dry. Using a mandoline or sharp knife, slice the cucumbers into thin rounds, about 1/8 inch thick.

2

Peel and thinly slice half of a small red onion into very fine strips.

3

In a large mixing bowl, whisk together the white vinegar, olive oil, granulated sugar, salt, and black pepper until the sugar and salt dissolve.

4

Add the sliced cucumbers, red onion, and chopped fresh dill to the bowl. Toss everything together until the vegetables are evenly coated with the dressing.

5

Taste and adjust seasoning, adding more salt or pepper if desired.

6

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled.

⚑
Cooking Tip: Take your time with each step for the best results!
84
cal
0.9g
protein
5.7g
carbs
6.9g
fat

Nutrition Facts

1 serving (129.8g)
Calories
84
% Daily Value*
Total Fat 6.9 g 9%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 246 mg 11%
Total Carbohydrate 5.7 g 2%
Dietary Fiber 0.8 g 3%
Total Sugars 3.1 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 22 mg 2%
Iron 0.5 mg 3%
Potassium 172 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.0%%
3.9%%
70.2%%
Fat: 247 cal (70.2%%)
Protein: 13 cal (3.9%%)
Carbs: 91 cal (26.0%%)