Easy Sloppy Joes
Transform dinnertime with these **Easy Sloppy Joes**, a classic comfort food that’s ready in just 30 minutes! Packed with seasoned ground beef, sautéed onions, and bell peppers, this irresistibly messy sandwich is smothered in a rich, tangy sauce made with ketchup, tomato paste, and a hint of brown sugar. With simple pantry staples like Worcestershire sauce and mustard, this recipe delivers bold, homemade flavors without the hassle. Perfect for busy weeknights or casual gatherings, these sloppy joes are best served on toasted hamburger buns for a satisfying, family-friendly meal. Elevate your dinner table with this quick, hearty dish that promises to be a hit!
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 medium yellow onion, finely chopped
- 0.5 medium green bell pepper, finely chopped
- 0.75 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1.5 tablespoons brown sugar
- 1 teaspoon yellow mustard
- 0.5 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 4 hamburger buns
Instructions
Heat a large skillet over medium-high heat.
Add the ground beef to the skillet and cook until browned, breaking it apart with a wooden spoon, about 5-7 minutes. Drain any excess grease if necessary.
Add the chopped onion and green bell pepper to the skillet. Cook for 3-4 minutes, stirring frequently, until the vegetables are softened.
Reduce the heat to medium and stir in the ketchup, tomato paste, Worcestershire sauce, brown sugar, yellow mustard, garlic powder, salt, and black pepper.
Simmer the mixture for 10 minutes, stirring occasionally, until the flavors meld together and the sauce thickens slightly.
Toast the hamburger buns (optional).
Spoon the Sloppy Joe mixture onto the bottoms of the buns, top with the remaining halves, and serve hot.
Nutrition Facts
Calories |
1679 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 96.9 g | 124% | |
| Saturated Fat | 40.2 g | 201% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 3236 mg | 141% | |
| Total Carbohydrate | 135.9 g | 49% | |
| Dietary Fiber | 60.6 g | 216% | |
| Total Sugars | 56.6 g | ||
| Protein | 136.0 g | 272% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 199 mg | 15% | |
| Iron | 15.0 mg | 83% | |
| Potassium | 1861 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
