Get ready to indulge in the ultimate comfort food with these Super Sloppy Joesโan easy, family-friendly favorite that's packed with bold flavors and hearty goodness. This recipe features perfectly browned ground beef simmered with tangy ketchup, rich tomato paste, and a touch of Worcestershire sauce, balanced by the sweetness of brown sugar and the zing of yellow mustard. Finely diced onion, green bell pepper, and garlic add a savory depth to every bite. Serve this saucy, savory mixture on soft, toasted hamburger buns for a classic, messily delicious meal that's ready in just 30 minutes. Ideal for busy weeknights or casual gatherings, these Sloppy Joes are guaranteed to satisfy cravings with every bite! Perfectly paired with coleslaw or crunchy chips for that extra comfort food flair.
In a large skillet over medium-high heat, add the ground beef and cook until browned, breaking it into crumbles with a wooden spoon, about 5-7 minutes. Drain excess fat if necessary.
Add the diced onion, green bell pepper, and garlic to the skillet. Cook for 3-4 minutes, stirring occasionally, until the vegetables soften and become fragrant.
Reduce the heat to medium and stir in the ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, salt, and black pepper. Mix well to combine all ingredients.
Allow the mixture to simmer for 8-10 minutes, stirring occasionally, until the sauce thickens and fully coats the beef.
Meanwhile, if desired, lightly butter the cut sides of the hamburger buns and toast them in a separate skillet over medium heat until golden brown, about 1-2 minutes.
Spoon the sloppy joe mixture generously onto the bottom half of each toasted bun. Place the top bun on and serve immediately.
Optional: Serve with a side of coleslaw, pickles, or chips for the ultimate comfort meal!
Calories |
1871 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120.3 g | 154% | |
| Saturated Fat | 55.0 g | 275% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 364 mg | 121% | |
| Sodium | 3453 mg | 150% | |
| Total Carbohydrate | 131.9 g | 48% | |
| Dietary Fiber | 60.3 g | 215% | |
| Total Sugars | 52.6 g | ||
| Protein | 136.0 g | 272% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 205 mg | 16% | |
| Iron | 14.8 mg | 82% | |
| Potassium | 1813 mg | 39% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.