Easy Skillet Tacos
Whip up a fiesta in just 25 minutes with these Easy Skillet Tacos, a one-pan wonder that's perfect for busy weeknights or laid-back gatherings! Featuring seasoned ground beef sautéed with onions and garlic, this recipe delivers bold, savory flavors in every bite. Simply simmer the meat with taco seasoning and a splash of water to create a deliciously saucy filling, perfect for crispy taco shells or soft tortillas. Customize your tacos with classic toppings like shredded lettuce, juicy diced tomatoes, gooey cheddar cheese, and a dollop of tangy sour cream. Ready in under half an hour, these tacos are a surefire hit for family dinners, Taco Tuesday, or casual entertaining. Easy, flavorful, and endlessly versatile, this skillet taco recipe is the ultimate quick-meal solution!
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Recipe Information
Ingredients
- 1 lb ground beef
- 2 tbsp taco seasoning
- 0.5 cup water
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 12 taco shells or tortillas
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheddar cheese
- 0.5 cup sour cream
- 2 tbsp cilantro (optional, for garnish)
Instructions
Heat a large skillet over medium heat. Add olive oil and let it warm up for about a minute.
Add diced onion and minced garlic to the skillet. Sauté for 2–3 minutes until the onion becomes translucent and fragrant.
Add the ground beef to the skillet. Cook, breaking it apart with a wooden spoon, until it is fully browned and no longer pink, about 5–7 minutes. Drain any excess grease if necessary.
Sprinkle the taco seasoning over the cooked ground beef. Stir to coat evenly.
Add water to the skillet and stir. Let the mixture simmer on low heat for 2–3 minutes, allowing the flavors to meld and the sauce to thicken slightly.
Warm the taco shells or tortillas according to package instructions while the beef mixture simmers.
Assemble the tacos: Fill each shell or tortilla with a scoop of the seasoned beef mixture. Top with shredded lettuce, diced tomatoes, cheddar cheese, and a dollop of sour cream. Garnish with cilantro if desired.
Serve immediately and enjoy your Easy Skillet Tacos!
Nutrition Facts
Calories |
3371 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 208.5 g | 267% | |
| Saturated Fat | 85.9 g | 430% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 480 mg | 160% | |
| Sodium | 6048 mg | 263% | |
| Total Carbohydrate | 254.9 g | 93% | |
| Dietary Fiber | 33.0 g | 118% | |
| Total Sugars | 18.5 g | ||
| Protein | 136.8 g | 274% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1629 mg | 125% | |
| Iron | 17.0 mg | 94% | |
| Potassium | 2340 mg | 50% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
