Whip up this Easy Mexican Ranch Dip in just 10 minutes for a crowd-pleasing appetizer bursting with bold Tex-Mex flavors! Creamy sour cream forms the base, enhanced by zesty ranch seasoning, smoky taco spices, and the vibrant kick of diced tomatoes with green chilies. A sprinkle of shredded cheddar cheese, fresh cilantro, and a tangy splash of lime juice elevate this dip to irresistible heights. Perfectly seasoned with a touch of salt and pepper, this no-cook recipe is served chilled, making it an ideal make-ahead snack for parties, game nights, or casual get-togethers. Pair it with tortilla chips, veggie sticks, or crackers, and watch it disappear! Whether you're craving a quick and easy dip or looking to impress your guests, this versatile Mexican-inspired ranch dip is guaranteed to deliver.
In a medium mixing bowl, combine the sour cream, ranch seasoning mix, and taco seasoning mix. Stir until well blended.
Drain the can of diced tomatoes with green chilies and add them to the bowl.
Mix in the shredded cheddar cheese, chopped cilantro, lime juice, salt, and black pepper.
Stir all ingredients together until fully combined.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with tortilla chips, crackers, or fresh vegetable sticks.
Calories |
1121 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.4 g | 111% | |
| Saturated Fat | 54.8 g | 274% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 236 mg | 79% | |
| Sodium | 4256 mg | 185% | |
| Total Carbohydrate | 52.7 g | 19% | |
| Dietary Fiber | 4.6 g | 16% | |
| Total Sugars | 24.1 g | ||
| Protein | 42.0 g | 84% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1182 mg | 91% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 463 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.