Easy Key Lime Pie from Betty Crocker
Indulge in the zesty, citrusy delight of Betty Crocker’s Easy Key Lime Pie—a perfect balance of creamy sweetness and tangy lime flavor wrapped in a buttery graham cracker crust. This quick and simple recipe requires just 15 minutes of prep, making it an ideal choice for both novice bakers and seasoned chefs craving a crowd-pleasing dessert. The silky filling, made with sweetened condensed milk, fresh key lime juice, and egg yolks, is baked to perfection and then chilled for a refreshingly luscious treat. Top it with a dollop of whipped cream and a sprinkle of lime zest for an effortlessly elegant presentation that’s sure to impress. Whether it’s for a summer gathering or a weeknight indulgence, this easy key lime pie is a timeless classic that delivers big on flavor with minimal fuss.
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Recipe Information
Ingredients
- 1.5 cups Graham cracker crumbs
- 0.25 cups Granulated sugar
- 0.33 cups Butter (melted)
- 14 ounces Sweetened condensed milk
- 3 Egg yolks
- 0.5 cups Key lime juice
- 1 cup Whipped cream (for topping, optional)
- 1 teaspoon Lime zest (for garnish, optional)
Instructions
Preheat your oven to 350°F (175°C).
In a medium bowl, mix the graham cracker crumbs, granulated sugar, and melted butter until the mixture resembles wet sand.
Press the mixture evenly into the bottom and sides of a 9-inch pie pan to form the crust.
Bake the crust in the preheated oven for 8 minutes. Remove from the oven and let it cool slightly.
In a large mixing bowl, whisk together the sweetened condensed milk, egg yolks, and key lime juice until smooth and well combined.
Pour the lime filling into the slightly cooled graham cracker crust.
Bake the pie in the oven for 10-12 minutes, or until the filling is set but still slightly jiggly in the center.
Remove the pie from the oven and let it cool completely at room temperature. Then refrigerate for at least 2 hours or until fully chilled.
Top the pie with whipped cream and garnish with lime zest before serving, if desired.
Slice and enjoy your Easy Key Lime Pie!
Nutrition Facts
Calories |
426 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.3 g | 27% | |
| Saturated Fat | 11.7 g | 59% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 124 mg | 41% | |
| Sodium | 242 mg | 11% | |
| Total Carbohydrate | 54.3 g | 20% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 42.6 g | ||
| Protein | 6.7 g | 13% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 163 mg | 13% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 243 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
