Nutrition Facts for Old time lemonade

Old Time Lemonade

Image of Old Time Lemonade
Nutriscore Rating: 68/100

Transport yourself to a simpler time with this refreshing Old Time Lemonade recipe, perfect for warm days and sunny gatherings. Made from freshly squeezed lemons, a touch of homemade simple syrup, and crisp cold water, this timeless classic strikes the perfect balance between tangy and sweet. The preparation is delightfully simple yet rewarding, requiring just 15 minutes of your time for an irresistibly fresh homemade beverage. Garnished with vibrant lemon slices and fragrant mint leaves, this lemonade not only tastes incredible but is visually stunning for entertaining guests. Serve it over ice for a thirst-quenching drink that epitomizes summer in a glass. Whether you're hosting a backyard barbecue or simply craving a nostalgic treat, Old Time Lemonade is bound to be your go-to homemade refreshment.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 6 pieces Fresh lemons
  • 1 cup Granulated sugar
  • 1 cup Water (for simple syrup)
  • 4 cups Cold water
  • 2 cups Ice
  • 4 slices Lemon slices (for garnish)
  • 4 leaves Fresh mint (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the lemons thoroughly to remove any wax or residue on the peel.

2

Roll each lemon firmly under your palm on a countertop to loosen the juices.

3

Cut each lemon in half and juice them using a citrus juicer. Strain the juice to remove seeds and pulp, yielding about 1 cup of fresh lemon juice.

4

In a small saucepan, combine 1 cup of granulated sugar and 1 cup of water to make the simple syrup. Heat over medium heat, stirring continuously, until the sugar fully dissolves. Remove from heat and let it cool to room temperature.

5

In a large pitcher, combine the freshly squeezed lemon juice, simple syrup, and 4 cups of cold water. Stir well to mix.

6

Add ice directly into the pitcher or into individual serving glasses.

7

Pour the lemonade over the ice and garnish with lemon slices and fresh mint leaves, if desired.

8

Serve chilled and enjoy!

Cooking Tip: Take your time with each step for the best results!
868
cal
3.9g
protein
233.8g
carbs
1.0g
fat

Nutrition Facts

1 serving (1998.0g)
Calories
868
% Daily Value*
Total Fat 1.0 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 43 mg 2%
Total Carbohydrate 233.8 g 85%
Dietary Fiber 10.2 g 36%
Total Sugars 209.1 g
Protein 3.9 g 8%
Vitamin D 0.0 mcg 0%
Calcium 136 mg 10%
Iron 2.2 mg 12%
Potassium 526 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.4%%
1.6%%
0.9%%
Fat: 9 cal (0.9%%)
Protein: 15 cal (1.6%%)
Carbs: 935 cal (97.4%%)