Nutrition Facts for Easy chicken caesar stuffed pita

Easy Chicken Caesar Stuffed Pita

Image of Easy Chicken Caesar Stuffed Pita
Nutriscore Rating: 69/100

Simplify your mealtime routine with this Easy Chicken Caesar Stuffed Pita, a flavorful fusion of classic Caesar salad and handheld convenience! This quick and satisfying recipe combines tender shredded chicken, crisp romaine lettuce, juicy cherry tomatoes, and creamy Caesar dressing, all tossed together with grated Parmesan cheese for a burst of savory goodness. Packed into wholesome whole wheat pita pockets, these portable delights are perfect for a healthy lunch, casual dinner, or a grab-and-go meal. With just 10 minutes of prep time, this recipe brings bold, restaurant-quality flavors right to your table. Serve as is or top with extra Parmesan for an irresistible finishing touch!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 cups Cooked chicken breast (shredded or diced)
  • 2 cups Romaine lettuce (chopped)
  • 0.5 cups Caesar dressing
  • 0.25 cups Grated Parmesan cheese
  • 1 cup Cherry tomatoes (halved)
  • 4 pieces Whole wheat pita pockets
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 0.25 cups Extra Parmesan cheese (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the cooked chicken, chopped romaine lettuce, halved cherry tomatoes, Caesar dressing, grated Parmesan cheese, salt, and black pepper.

2

Gently toss the ingredients together until well mixed and evenly coated with the dressing.

3

Cut the pita pockets in half to create 8 halves and gently open each one to form a pocket.

4

Stuff each pita pocket half with the chicken Caesar salad mixture, using a spoon to pack it in evenly.

5

Optional: Sprinkle additional Parmesan cheese on top for garnish.

6

Serve immediately and enjoy! These stuffed pitas are perfect for a quick lunch or dinner.

Cooking Tip: Take your time with each step for the best results!
1998
cal
202.3g
protein
188.0g
carbs
46.7g
fat

Nutrition Facts

1 serving (1171.9g)
Calories
1998
% Daily Value*
Total Fat 46.7 g 60%
Saturated Fat 20.6 g 103%
Polyunsaturated Fat 0.0 g
Cholesterol 474 mg 158%
Sodium 4941 mg 215%
Total Carbohydrate 188.0 g 68%
Dietary Fiber 20.8 g 74%
Total Sugars 19.7 g
Protein 202.3 g 405%
Vitamin D 0.6 mcg 3%
Calcium 1093 mg 84%
Iron 14.2 mg 79%
Potassium 2189 mg 47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.0%%
40.8%%
21.2%%
Fat: 420 cal (21.2%%)
Protein: 809 cal (40.8%%)
Carbs: 752 cal (38.0%%)