Transform your favorite classic salad into a handheld delight with these Mini Caesar Salad Pizzas—a creative twist that's perfect for lunch, appetizers, or party platters. Featuring crispy, golden-baked mini naan breads as the base, these pizzas are topped with a fresh and tangy mix of Romaine lettuce, juicy cherry tomatoes, diced chicken, crunchy croutons, and creamy Caesar dressing. A sprinkle of Parmesan cheese adds a savory punch, while a splash of lemon juice brightens every bite. Ready in just 25 minutes, this quick and easy recipe offers a delicious fusion of flavors and textures that’s sure to impress. Whether you’re craving a light yet satisfying meal or looking for a crowd-pleasing appetizer, these Mini Caesar Salad Pizzas will quickly become a favorite!
Preheat your oven to 375°F (190°C).
Brush both sides of the mini naan breads with olive oil and place them on a baking sheet.
Sprinkle 3/4 cup of the grated Parmesan cheese evenly across the naan breads.
Bake in the preheated oven for 8-10 minutes, or until the breads are golden and crisp. Remove from the oven and let them cool slightly.
While the breads are baking, prepare the salad. Chop the Romaine lettuce into bite-sized pieces and place it in a mixing bowl.
Add the Caesar dressing, cherry tomatoes (halved), diced chicken breast, croutons, and the remaining 1/4 cup of Parmesan cheese to the bowl. Toss well to coat.
Season the salad with salt, pepper, and a splash of lemon juice to brighten the flavors.
Once the naan breads have slightly cooled, top each one with a generous portion of the Caesar salad mix.
Serve immediately for the best texture, and enjoy your Mini Caesar Salad Pizzas!
Calories |
2008 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.3 g | 108% | |
| Saturated Fat | 28.9 g | 144% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 294 mg | 98% | |
| Sodium | 4795 mg | 208% | |
| Total Carbohydrate | 178.3 g | 65% | |
| Dietary Fiber | 9.5 g | 34% | |
| Total Sugars | 21.3 g | ||
| Protein | 131.9 g | 264% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1102 mg | 85% | |
| Iron | 11.1 mg | 62% | |
| Potassium | 1432 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.