Easy Chicken Bundles
Perfectly crisp on the outside and irresistibly creamy on the inside, these Easy Chicken Bundles are a family-friendly comfort food that’s as simple to make as they are delicious. Featuring a savory filling of shredded chicken, softened cream cheese, cheddar cheese, and aromatic green onions, these delectable bundles are encased in golden crescent roll dough and topped with buttery breadcrumbs for an extra crunch. A sprinkle of garlic powder, salt, and pepper adds just the right amount of seasoning, while a quick brush of milk ensures a beautifully browned finish. Ready in just 35 minutes from start to finish, these versatile bundles make an ideal main course paired with a crisp side salad or a crowd-pleasing party appetizer. Whether you're hosting a dinner party or prepping for a weeknight meal, this easy chicken recipe guarantees smiles with every bite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 cups (shredded) cooked chicken breast
- 4 ounces (softened) cream cheese
- 1 cup shredded cheddar cheese
- 2 tablespoons (chopped) green onions
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 cans (8 rolls each) crescent roll dough
- 2 tablespoons milk
- 0.5 cup breadcrumbs
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine shredded chicken, softened cream cheese, shredded cheddar cheese, chopped green onions, garlic powder, salt, and black pepper. Mix until well combined.
Open the cans of crescent roll dough and separate the triangles carefully.
Spoon approximately 2 tablespoons of the chicken mixture onto the wide end of each crescent roll triangle.
Fold the narrow end of the triangle over the filling and overlap the edges to seal the bundle. Pinch any openings to prevent filling from escaping.
Brush the tops of the bundles lightly with milk to help them brown in the oven.
Sprinkle breadcrumbs over the bundles for added texture and crunch.
Arrange the bundles seam-side down on the prepared baking sheet, leaving space between each one.
Bake in the preheated oven for 18-20 minutes, or until the bundles are golden brown and cooked through.
Remove from the oven and let the chicken bundles rest for 5 minutes before serving.
Serve warm, either as a main dish with a side salad or as an appetizer at your next gathering.
Nutrition Facts
Calories |
3287 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.1 g | 221% | |
| Saturated Fat | 83.9 g | 420% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 525 mg | 175% | |
| Sodium | 6780 mg | 295% | |
| Total Carbohydrate | 234.2 g | 85% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 58.2 g | ||
| Protein | 187.7 g | 375% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 1030 mg | 79% | |
| Iron | 15.2 mg | 84% | |
| Potassium | 262 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
