Nutrition Facts for Chicken and cream cheese bites

Chicken and Cream Cheese Bites

Image of Chicken and Cream Cheese Bites
Nutriscore Rating: 51/100

Indulge in the irresistible flavors of these Chicken and Cream Cheese Bites—a perfect blend of creamy, cheesy, and savory goodness wrapped in flaky crescent roll dough. This easy-to-make recipe combines tender shredded chicken, tangy cream cheese, sharp cheddar, and aromatic green onions, all seasoned with garlic powder, salt, and pepper. For added crunch, an optional sprinkle of panko breadcrumbs creates a golden, crispy exterior. Ready in just 35 minutes, these bite-sized delights are ideal for game days, parties, or quick family dinners. Serve them warm as a crowd-pleasing appetizer or a satisfying snack that's sure to disappear fast!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
15 min
🕐
Total Time
35 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups Shredded cooked chicken
  • 8 ounces Cream cheese
  • 1 cup Cheddar cheese, shredded
  • 3 pieces Green onions, finely chopped
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tubes Refrigerated crescent roll dough
  • 1 piece Egg, beaten
  • 0.5 cup Panko breadcrumbs (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.

2

In a large mixing bowl, combine the shredded cooked chicken, cream cheese, cheddar cheese, green onions, garlic powder, salt, and black pepper. Mix until thoroughly combined.

3

Open the crescent roll dough tubes and separate the dough into individual triangles as pre-perforated.

4

Place about 1 heaping tablespoon of the chicken and cream cheese mixture onto the wide end of each dough triangle.

5

Gently roll up each triangle, starting from the wide end and tucking the filling inside as you go. Pinch the edges to seal the dough around the filling to prevent leakage during baking.

6

Optional: Lightly brush the outside of each rolled crescent with the beaten egg and sprinkle with panko breadcrumbs for added crunch.

7

Arrange the filled crescents on the prepared baking sheet, leaving some space between them to allow for expansion.

8

Bake in the preheated oven for 12-15 minutes, or until the crescents are golden brown and fully cooked.

9

Allow the Chicken and Cream Cheese Bites to cool slightly before serving warm. Enjoy!

Cooking Tip: Take your time with each step for the best results!
3953
cal
236.0g
protein
245.0g
carbs
219.1g
fat

Nutrition Facts

1 serving (1420.7g)
Calories
3953
% Daily Value*
Total Fat 219.1 g 281%
Saturated Fat 108.6 g 543%
Polyunsaturated Fat 3.4 g
Cholesterol 940 mg 313%
Sodium 6973 mg 303%
Total Carbohydrate 245.0 g 89%
Dietary Fiber 3.6 g 13%
Total Sugars 60.1 g
Protein 236.0 g 472%
Vitamin D 1.6 mcg 8%
Calcium 1180 mg 91%
Iron 20.4 mg 113%
Potassium 1916 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.2%%
24.2%%
50.6%%
Fat: 1971 cal (50.6%%)
Protein: 944 cal (24.2%%)
Carbs: 980 cal (25.2%%)