Easy Bake Oven Rice Krispies Treats
Perfectly portioned and irresistibly gooey, these Easy Bake Oven Rice Krispies Treats are the ultimate quick and fun dessert for kids and adults alike! Made with just four simple ingredients—mini marshmallows, butter, Rice Krispies cereal, and nonstick cooking spray—this recipe comes together in under 15 minutes, including prep and cooling time. Designed for use with an Easy Bake Oven, it’s a creative and hands-on way to introduce young bakers to the joys of homemade treats. Each bite is packed with the classic marshmallow sweetness and crispy crunch you love, making these bite-sized bars perfect for snack time, parties, or even a mini baking project. With easy-to-follow steps and minimal cleanup, these no-fuss treats are sure to become a family favorite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Mini marshmallows
- 1 tablespoon Butter
- 1.5 cups Rice Krispies cereal
- 1 bottle Nonstick cooking spray
Instructions
Spray a small Easy Bake Oven-safe pan or dish with nonstick cooking spray to prevent sticking. Set aside.
In a small Easy Bake Oven-safe bowl, combine 1 tablespoon of butter and 1 cup of mini marshmallows.
Place the bowl into the Easy Bake Oven and heat for approximately 4-5 minutes, or until the marshmallows are melted and the butter is fully incorporated. Stir gently with a heat-safe spatula or spoon.
Remove the bowl from the oven using an oven mitt. Slowly fold in 1.5 cups of Rice Krispies cereal until evenly coated with the melted marshmallow mixture.
Transfer the mixture to the prepared pan or dish and press it down gently with clean hands or a spatula to create an even layer. Use nonstick cooking spray on your hands or spatula to prevent sticking.
Allow the treats to cool and set for about 2 minutes. Cut into small bars or squares using a plastic knife or spatula.
Serve and enjoy your homemade Easy Bake Oven Rice Krispies Treats!
Nutrition Facts
Calories |
2021 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 171.7 g | 220% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 351 mg | 15% | |
| Total Carbohydrate | 76.3 g | 28% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 35.9 g | ||
| Protein | 2.7 g | 5% | |
| Vitamin D | 3.1 mcg | 15% | |
| Calcium | 4 mg | 0% | |
| Iron | 9.7 mg | 54% | |
| Potassium | 43 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
