Easy Bacon Wrapped Stuffed Jalapenos
Spice up your appetizer game with these irresistible Easy Bacon Wrapped Stuffed Jalapenos! Perfectly balanced between creamy, smoky, and spicy, this crowd-pleasing recipe combines tender jalapeno halves stuffed with a rich blend of cream cheese, sharp cheddar, and aromatic spices like garlic powder and smoked paprika. Each jalapeno is wrapped in bacon, which crisps to perfection in the oven, adding a satisfyingly salty crunch. Ready in just 40 minutes, these bacon-wrapped delights are ideal for game-day snacks, party platters, or a simple treat to elevate any gathering. Serve them hot and watch them disappear in no time! Keywords: bacon wrapped stuffed jalapenos, easy appetizer recipes, spicy snacks, party appetizers.
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Recipe Information
Ingredients
- 12 whole jalapenos
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 0.5 teaspoons garlic powder
- 0.5 teaspoons onion powder
- 0.25 teaspoons smoked paprika
- 12 slices bacon
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil or parchment paper.
Slice each jalapeno in half lengthwise and remove the seeds and membranes. Set the jalapeno halves aside.
In a medium bowl, combine the cream cheese, shredded cheddar cheese, garlic powder, onion powder, and smoked paprika. Mix until well combined.
Using a spoon or piping bag, evenly distribute the cheese mixture into each jalapeno half, filling them generously.
Wrap each stuffed jalapeno half with a slice of bacon, securing it with a toothpick if necessary.
Arrange the bacon-wrapped jalapenos on the prepared baking sheet, ensuring the bacon seams face down for even cooking.
Bake in the preheated oven for 18-20 minutes, or until the bacon is crispy and the jalapenos are tender.
Remove from the oven and let cool for a few minutes before serving. Enjoy your Easy Bacon Wrapped Stuffed Jalapenos!
Nutrition Facts
Calories |
288 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.8 g | 32% | |
| Saturated Fat | 13.7 g | 69% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 77 mg | 26% | |
| Sodium | 748 mg | 33% | |
| Total Carbohydrate | 4.7 g | 2% | |
| Dietary Fiber | 1.0 g | 3% | |
| Total Sugars | 2.6 g | ||
| Protein | 12.0 g | 24% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 189 mg | 15% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 167 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
