Nutrition Facts for Dessert grapes
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Dessert Grapes

Image of Dessert Grapes
Nutriscore Rating: 50/100

Transform your next gathering with these irresistible Dessert Grapes—bite-sized treats that are as stunning as they are delicious! Juicy, seedless grapes are dipped in creamy, melted white chocolate and coated with a variety of delightful toppings like crushed nuts, shredded coconut, and graham cracker crumbs. The result? A perfect balance of sweetness and crunch that will wow your guests. With just 20 minutes of prep and minimal effort, this no-bake dessert is an ideal choice for entertaining or satisfying a sweet tooth. Serve them chilled for a refreshing, crowd-pleasing treat that's sure to steal the show. Keywords: dessert grapes recipe, no-bake dessert, chocolate-covered grapes, party snacks, easy dessert ideas.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
5 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 300 grams Seedless green or red grapes
  • 200 grams White chocolate chips
  • 50 grams Crushed nuts (such as pistachios or almonds)
  • 50 grams Shredded coconut
  • 50 grams Graham cracker crumbs
  • 20 pieces Toothpicks
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the grapes thoroughly and pat them dry with a clean kitchen towel. Ensure they are entirely dry to help the chocolate stick better.

2

Insert a toothpick into each grape, creating a lollipop-style handle for dipping.

3

Place the white chocolate chips in a microwave-safe bowl and heat them in the microwave on medium power in 20-second intervals, stirring after each interval, until fully melted and smooth.

4

Prepare separate shallow bowls with crushed nuts, shredded coconut, and graham cracker crumbs for coating the grapes.

5

Dip each grape into the melted white chocolate, allowing any excess chocolate to drip off. Then, immediately roll the grape in one of the prepared toppings, ensuring an even coating.

6

Place the coated grapes onto a baking sheet lined with parchment paper or a silicone baking mat to set.

7

Once all the grapes are coated, transfer the baking sheet to the refrigerator and chill for about 15-20 minutes until the chocolate is firm.

8

Serve the dessert grapes on a platter, arranged beautifully for an eye-catching display. Enjoy them chilled!

Cooking Tip: Take your time with each step for the best results!
489
cal
6.4g
protein
59.6g
carbs
27.8g
fat

Nutrition Facts

1 serving (167.5g)
Calories
489
% Daily Value*
Total Fat 27.8 g 36%
Saturated Fat 13.4 g 67%
Polyunsaturated Fat 0.0 g
Cholesterol 9 mg 3%
Sodium 129 mg 6%
Total Carbohydrate 59.6 g 22%
Dietary Fiber 3.5 g 13%
Total Sugars 45.1 g
Protein 6.4 g 13%
Vitamin D 0.0 mcg 0%
Calcium 98 mg 8%
Iron 1.3 mg 7%
Potassium 375 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.4%%
4.9%%
48.7%%
Fat: 1000 cal (48.7%%)
Protein: 101 cal (4.9%%)
Carbs: 952 cal (46.4%%)