Nutrition Facts for Dessert grapes

Dessert Grapes

Image of Dessert Grapes
Nutriscore Rating: 49/100

Transform your next gathering with these irresistible Dessert Grapes—bite-sized treats that are as stunning as they are delicious! Juicy, seedless grapes are dipped in creamy, melted white chocolate and coated with a variety of delightful toppings like crushed nuts, shredded coconut, and graham cracker crumbs. The result? A perfect balance of sweetness and crunch that will wow your guests. With just 20 minutes of prep and minimal effort, this no-bake dessert is an ideal choice for entertaining or satisfying a sweet tooth. Serve them chilled for a refreshing, crowd-pleasing treat that's sure to steal the show. Keywords: dessert grapes recipe, no-bake dessert, chocolate-covered grapes, party snacks, easy dessert ideas.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
5 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 300 grams Seedless green or red grapes
  • 200 grams White chocolate chips
  • 50 grams Crushed nuts (such as pistachios or almonds)
  • 50 grams Shredded coconut
  • 50 grams Graham cracker crumbs
  • 20 pieces Toothpicks
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the grapes thoroughly and pat them dry with a clean kitchen towel. Ensure they are entirely dry to help the chocolate stick better.

2

Insert a toothpick into each grape, creating a lollipop-style handle for dipping.

3

Place the white chocolate chips in a microwave-safe bowl and heat them in the microwave on medium power in 20-second intervals, stirring after each interval, until fully melted and smooth.

4

Prepare separate shallow bowls with crushed nuts, shredded coconut, and graham cracker crumbs for coating the grapes.

5

Dip each grape into the melted white chocolate, allowing any excess chocolate to drip off. Then, immediately roll the grape in one of the prepared toppings, ensuring an even coating.

6

Place the coated grapes onto a baking sheet lined with parchment paper or a silicone baking mat to set.

7

Once all the grapes are coated, transfer the baking sheet to the refrigerator and chill for about 15-20 minutes until the chocolate is firm.

8

Serve the dessert grapes on a platter, arranged beautifully for an eye-catching display. Enjoy them chilled!

Cooking Tip: Take your time with each step for the best results!
2111
cal
33.9g
protein
244.3g
carbs
127.3g
fat

Nutrition Facts

1 serving (660.0g)
Calories
2111
% Daily Value*
Total Fat 127.3 g 163%
Saturated Fat 75.5 g 378%
Polyunsaturated Fat 0.0 g
Cholesterol 36 mg 12%
Sodium 539 mg 23%
Total Carbohydrate 244.3 g 89%
Dietary Fiber 17.5 g 62%
Total Sugars 180.2 g
Protein 33.9 g 68%
Vitamin D 0.0 mcg 0%
Calcium 479 mg 37%
Iron 7.7 mg 43%
Potassium 2098 mg 45%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.3%%
6.0%%
50.7%%
Fat: 1145 cal (50.7%%)
Protein: 135 cal (6.0%%)
Carbs: 977 cal (43.3%%)