Cool down with this refreshing and *Delicious Iced Coffee*, a quick and easy recipe that transforms your favorite freshly brewed coffee into the ultimate chilled beverage. Perfectly balanced with smooth milk or cream and customizable sweetness, this icy treat is ready in just 5 minutes, making it ideal for busy mornings or relaxing afternoons. A touch of vanilla extract adds a subtle hint of sophistication, though itβs completely optional. Whether youβre a fan of drip coffee, French press, or espresso, this versatile recipe delivers bold flavor with minimal effort. Serve it over a tall glass of ice for the perfect caffeine boost, and enjoy the cafΓ© experience right at home! Keywords: iced coffee recipe, quick iced coffee, refreshing coffee drink, homemade iced coffee.
Brew a fresh cup of coffee using your preferred method (drip, French press, espresso, etc.). Allow it to cool slightly to prevent the ice from melting too quickly.
Fill a tall glass with 1 cup of ice cubes.
Pour the freshly brewed coffee over the ice, filling the glass about 3/4 full.
Add milk or cream to the coffee based on your taste preference. Stir gently to combine.
If you prefer a sweeter iced coffee, mix in sugar, sweetener, or a few drops of vanilla extract. Stir again until fully dissolved.
Serve immediately with a straw or spoon for stirring, and enjoy!
Calories |
59 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 6 mg | 2% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrate | 7.3 g | 3% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 7.3 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 73 mg | 6% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 198 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.