Nutrition Facts for Dairy-free loaded nachos

Dairy-Free Loaded Nachos

Image of Dairy-Free Loaded Nachos
Nutriscore Rating: 68/100

Dive into the ultimate snacking experience with these *Dairy-Free Loaded Nachos*, a crowd-pleasing dish that’s perfect for game day, casual gatherings, or a Friday night treat. This recipe combines layers of crispy tortilla chips, perfectly seasoned ground beef or turkey, and hearty black beans, all topped with melty dairy-free cheddar shreds and a creamy dairy-free cheese sauce. Fresh toppings like cherry tomatoes, jalapeños, avocado, green onions, and cilantro add vibrant flavors and textures, while a squeeze of lime takes it over the top. Ready in just 30 minutes, these nachos prove that you don’t need dairy to indulge in a gooey, cheesy classic. Serve these nachos with your favorite salsa or guacamole for a plant-based twist on a beloved appetizer.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
15 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 9 oz tortilla chips
  • 1 cup cooked black beans
  • 0.5 lb ground beef or turkey
  • 1 tbsp taco seasoning mix
  • 2 tbsp water
  • 1 cup dairy-free cheddar cheese shreds
  • 1 cup dairy-free cheese sauce
  • 1 cup cherry tomatoes, halved
  • 1 jalapeño, sliced
  • 1 avocado, diced
  • 2 green onions, sliced
  • 0.25 cup fresh cilantro, chopped
  • 1 lime, cut into wedges
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

12 steps
1

Preheat your oven to 375°F (190°C).

2

Arrange the tortilla chips in an even layer on a large baking sheet lined with parchment paper.

3

In a medium skillet over medium heat, cook the ground beef or turkey until browned. Drain any excess fat.

4

Add the taco seasoning mix and water to the skillet with the meat. Stir to combine and let simmer for 2-3 minutes, allowing the flavors to meld.

5

Distribute the seasoned meat evenly over the tortilla chips.

6

Spread the cooked black beans evenly over the tortilla chips and seasoned meat.

7

Sprinkle the dairy-free cheddar cheese shreds over the nachos.

8

Place the baking sheet in the preheated oven for 6-8 minutes or until the cheese is melted and the edges of the chips are lightly browned.

9

Remove the nachos from the oven and drizzle the dairy-free cheese sauce evenly over the top.

10

Top the nachos with cherry tomatoes, jalapeño slices, diced avocado, and green onions.

11

Sprinkle the fresh cilantro over the nachos and serve with lime wedges on the side.

12

Serve immediately and enjoy your Dairy-Free Loaded Nachos with your favorite salsa or guacamole, if desired.

Cooking Tip: Take your time with each step for the best results!
3659
cal
93.3g
protein
311.9g
carbs
239.6g
fat

Nutrition Facts

1 serving (1662.7g)
Calories
3659
% Daily Value*
Total Fat 239.6 g 307%
Saturated Fat 88.6 g 443%
Polyunsaturated Fat 41.8 g
Cholesterol 181 mg 60%
Sodium 4762 mg 207%
Total Carbohydrate 311.9 g 113%
Dietary Fiber 46.8 g 167%
Total Sugars 13.3 g
Protein 93.3 g 187%
Vitamin D 0.0 mcg 0%
Calcium 2327 mg 179%
Iron 19.3 mg 107%
Potassium 3373 mg 72%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.0%%
9.9%%
57.1%%
Fat: 2156 cal (57.1%%)
Protein: 373 cal (9.9%%)
Carbs: 1247 cal (33.0%%)