Curry Chicken Salad in Phyllo Cups
Elevate your appetizer game with these irresistible Curry Chicken Salad in Phyllo Cups! Bursting with bold flavor and vibrant textures, this recipe combines tender shredded chicken and a creamy curry dressing made with mayonnaise, Greek yogurt, and a hint of honey for the perfect balance of savory and sweet. Tossed with juicy red grapes, crunchy celery, and toasted slivered almonds, this salad is as indulgent as it is refreshing. Served in flaky, golden phyllo cups, these bite-sized treats are a show-stopping addition to any gathering, from elegant brunches to festive parties. Ready in just 15 minutes of prep time, they’re a quick yet gourmet way to impress your guests. These mini delights are the perfect blend of convenience and culinary flair—ideal for hors d’oeuvres, finger foods, or light appetizers!
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Recipe Information
Ingredients
- 2 cups Cooked chicken breast, shredded
- 0.5 cup Mayonnaise
- 0.25 cup Plain Greek yogurt
- 2 teaspoons Curry powder
- 2 teaspoons Honey
- 0.5 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
- 0.5 cup Celery, finely diced
- 0.5 cup Red grapes, halved
- 0.25 cup Slivered almonds, toasted
- 2 tablespoons Scallions, thinly sliced
- 24 cups Pre-made phyllo pastry cups
Instructions
In a medium mixing bowl, combine the mayonnaise, Greek yogurt, curry powder, honey, salt, and black pepper. Stir until well blended to form the curry dressing.
Add the shredded chicken, diced celery, halved red grapes, toasted slivered almonds, and sliced scallions to the bowl with the dressing. Gently mix until all the ingredients are evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
When ready to serve, arrange the pre-made phyllo cups on a serving platter.
Spoon the curry chicken salad into each phyllo cup, filling them generously but without overflowing.
Garnish with additional scallions or a sprinkle of almonds if desired.
Serve immediately and enjoy these delicious bite-sized appetizers!
Nutrition Facts
Calories |
2161 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.3 g | 116% | |
| Saturated Fat | 21.5 g | 107% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 37 mg | 12% | |
| Sodium | 2295 mg | 100% | |
| Total Carbohydrate | 283.1 g | 103% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 2.2 g | ||
| Protein | 53.4 g | 107% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 8.8 mg | 49% | |
| Potassium | 560 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
