Crunchy Toffee Chocolate Chip Cookies
Indulge in the irresistible combination of sweet, buttery toffee and gooey chocolate with these Crunchy Toffee Chocolate Chip Cookies! Perfectly crisp around the edges with a chewy, melt-in-your-mouth center, these cookies are loaded with semi-sweet chocolate chips and crunchy toffee bits, creating the ultimate texture and flavor explosion. Quick and easy to make in just 25 minutes, they are ideal for satisfying your sweet tooth or impressing guests at your next gathering. Whether paired with a cold glass of milk or your favorite coffee, these cookies are guaranteed to become a household favorite. Bake up a batch today and experience pure cookie bliss!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup unsalted butter, softened
- 1 cup light brown sugar, packed
- 0.5 cup granulated sugar
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 2.5 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1.5 cups semi-sweet chocolate chips
- 1 cup toffee bits
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a large mixing bowl, beat the softened butter, light brown sugar, and granulated sugar together until light and creamy, about 2-3 minutes.
Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
In a separate medium bowl, whisk together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix.
Fold in the chocolate chips and toffee bits until evenly distributed.
Using a cookie scoop or a tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are golden brown and the centers look set but slightly soft.
Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your crunchy toffee chocolate chip cookies with a glass of milk or your favorite hot drink!
Nutrition Facts
Calories |
6568 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 337.0 g | 432% | |
| Saturated Fat | 207.5 g | 1038% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 969 mg | 323% | |
| Sodium | 3154 mg | 137% | |
| Total Carbohydrate | 858.4 g | 312% | |
| Dietary Fiber | 25.2 g | 90% | |
| Total Sugars | 574.9 g | ||
| Protein | 70.2 g | 140% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 473 mg | 36% | |
| Iron | 25.2 mg | 140% | |
| Potassium | 940 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
