Creamy Pesto Dip
Elevate your snack game with this irresistible Creamy Pesto Dip, the perfect blend of tangy, cheesy, and herbaceous flavors. Featuring a rich base of softened cream cheese and sour cream, this dip is infused with vibrant pesto sauce, zesty lemon juice, and a hint of garlic for a flavor-packed experience. Grated Parmesan adds a savory depth, while a sprinkle of fresh basil makes for an eye-catching garnish. Ready in just 10 minutes with no cooking required, this versatile dip is perfect for parties, picnics, or an effortless appetizer. Pair it with crispy crackers, crunchy veggies, or warm slices of baguette for a crowd-pleasing snack that will disappear in minutes. Whether served fresh or chilled, this creamy pesto dip is a guaranteed hit for any occasion!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 1 cup Sour cream
- 1 cup Pesto sauce
- 0.5 cup Grated Parmesan cheese
- 2 tbsp Fresh lemon juice
- 0.5 tsp Garlic powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Chopped fresh basil (optional, for garnish)
Instructions
In a medium-sized mixing bowl, add the softened cream cheese. Using a hand mixer or a sturdy spoon, beat until smooth and creamy.
Add the sour cream and mix until fully incorporated and smooth.
Stir in the pesto sauce, grated Parmesan cheese, fresh lemon juice, garlic powder, salt, and black pepper. Mix until evenly combined.
Taste the dip and adjust seasoning if needed (add a pinch more salt, lemon juice, or garlic powder based on preference).
Transfer the finished dip to a serving bowl and optionally garnish with chopped fresh basil for color and added flavor.
Serve immediately with crackers, slices of baguette, fresh vegetables, or chips. Alternatively, refrigerate for up to 3 days and serve chilled.
Nutrition Facts
Calories |
487 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 62% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 4.4 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 765 mg | 33% | |
| Total Carbohydrate | 7.8 g | 3% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 4.4 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 254 mg | 20% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 135 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
