Nutrition Facts for Creamy pesto dip

Creamy Pesto Dip

Image of Creamy Pesto Dip
Nutriscore Rating: 44/100

Elevate your snack game with this irresistible Creamy Pesto Dip, the perfect blend of tangy, cheesy, and herbaceous flavors. Featuring a rich base of softened cream cheese and sour cream, this dip is infused with vibrant pesto sauce, zesty lemon juice, and a hint of garlic for a flavor-packed experience. Grated Parmesan adds a savory depth, while a sprinkle of fresh basil makes for an eye-catching garnish. Ready in just 10 minutes with no cooking required, this versatile dip is perfect for parties, picnics, or an effortless appetizer. Pair it with crispy crackers, crunchy veggies, or warm slices of baguette for a crowd-pleasing snack that will disappear in minutes. Whether served fresh or chilled, this creamy pesto dip is a guaranteed hit for any occasion!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 8 oz Cream cheese, softened
  • 1 cup Sour cream
  • 1 cup Pesto sauce
  • 0.5 cup Grated Parmesan cheese
  • 2 tbsp Fresh lemon juice
  • 0.5 tsp Garlic powder
  • 0.25 tsp Salt
  • 0.25 tsp Black pepper
  • 2 tbsp Chopped fresh basil (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, add the softened cream cheese. Using a hand mixer or a sturdy spoon, beat until smooth and creamy.

2

Add the sour cream and mix until fully incorporated and smooth.

3

Stir in the pesto sauce, grated Parmesan cheese, fresh lemon juice, garlic powder, salt, and black pepper. Mix until evenly combined.

4

Taste the dip and adjust seasoning if needed (add a pinch more salt, lemon juice, or garlic powder based on preference).

5

Transfer the finished dip to a serving bowl and optionally garnish with chopped fresh basil for color and added flavor.

6

Serve immediately with crackers, slices of baguette, fresh vegetables, or chips. Alternatively, refrigerate for up to 3 days and serve chilled.

Cooking Tip: Take your time with each step for the best results!
2921
cal
60.8g
protein
46.5g
carbs
289.0g
fat

Nutrition Facts

1 serving (791.4g)
Calories
2921
% Daily Value*
Total Fat 289.0 g 371%
Saturated Fat 112.8 g 564%
Polyunsaturated Fat 25.9 g
Cholesterol 447 mg 149%
Sodium 4692 mg 204%
Total Carbohydrate 46.5 g 17%
Dietary Fiber 3.0 g 11%
Total Sugars 26.0 g
Protein 60.8 g 122%
Vitamin D 0.3 mcg 1%
Calcium 1514 mg 116%
Iron 6.0 mg 33%
Potassium 797 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.1%%
8.0%%
85.8%%
Fat: 2601 cal (85.8%%)
Protein: 243 cal (8.0%%)
Carbs: 186 cal (6.1%%)