Creamy Mexican Chocolate Iced Coffee
Transport your taste buds straight to a sunny café in Mexico with this indulgent Creamy Mexican Chocolate Iced Coffee. Combining the bold richness of strong brewed coffee or espresso with the velvety sweetness of melted Mexican chocolate and sweetened condensed milk, this decadent iced coffee is a perfect balance of deep, complex flavors. Infused with a hint of ground cinnamon and vanilla extract, it offers a warm, aromatic twist, even when served cold. Blended with ice until frothy and finished with optional whipped cream and a sprinkle of cinnamon or cocoa powder, it’s a refreshing treat that doubles as a caffeine kick and dessert in one. Ready in under 15 minutes, this recipe serves two and is an irresistible pick-me-up for any time of day!
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Recipe Information
Ingredients
- 2 cups strong brewed coffee or espresso
- 2 tablespoons Mexican chocolate (grated or chopped)
- 1 cup whole milk
- 2 tablespoons sweetened condensed milk
- 0.25 teaspoons ground cinnamon
- 0.5 teaspoons vanilla extract
- 2 cups ice cubes
- optional whipped cream
- optional additional cinnamon or cocoa powder for garnish
Instructions
Brew 2 cups of strong coffee or espresso and set aside to cool slightly.
In a small saucepan over low heat, combine the grated or chopped Mexican chocolate and 1 cup of whole milk. Stir continuously until the chocolate has melted and the mixture is smooth.
Remove the saucepan from heat and stir in the sweetened condensed milk, ground cinnamon, and vanilla extract. Mix well to combine.
In a blender, add the cooled coffee, milk-chocolate mixture, and 2 cups of ice cubes. Blend until smooth and frothy.
Pour the iced coffee into glasses and top with whipped cream if desired.
Garnish with a light dusting of cinnamon or cocoa powder for an extra touch of flavor and presentation.
Serve immediately and enjoy your delicious Creamy Mexican Chocolate Iced Coffee!
Nutrition Facts
Calories |
207 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 14% | |
| Saturated Fat | 6.9 g | 35% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 29 mg | 10% | |
| Sodium | 87 mg | 4% | |
| Total Carbohydrate | 20.8 g | 8% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 19.6 g | ||
| Protein | 6.3 g | 13% | |
| Vitamin D | 1.8 mcg | 9% | |
| Calcium | 203 mg | 16% | |
| Iron | 0.6 mg | 4% | |
| Potassium | 380 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
