Nutrition Facts for Creamy espresso milkshake

Creamy Espresso Milkshake

Image of Creamy Espresso Milkshake
Nutriscore Rating: 51/100

Indulge in the perfect balance of rich coffee flavor and velvety sweetness with this Creamy Espresso Milkshake recipe. Crafted with smooth vanilla ice cream, freshly brewed espresso, and a swirl of chocolate syrup, this decadent treat is blended to perfection in just minutes. The addition of milk creates a luxuriously creamy texture, while optional whipped cream and chocolate shavings elevate this milkshake into a café-style masterpiece. Ideal for coffee lovers and dessert enthusiasts alike, this quick and easy recipe serves two and is perfect for satisfying your sweet tooth or adding a caffeinated twist to your day. Treat yourself to this irresistible combination of espresso and chocolate today!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 3 cups Vanilla ice cream
  • 2 shots Espresso
  • 0.5 cups Milk
  • 2 tablespoons Chocolate syrup
  • optional, for garnish Whipped cream
  • optional, for garnish Chocolate shavings
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Brew 2 shots of espresso and allow them to cool slightly while assembling the other ingredients.

2

In a blender, combine the vanilla ice cream, cooled espresso, milk, and chocolate syrup.

3

Blend on high speed for 30-40 seconds, or until the mixture is smooth and creamy.

4

Divide the milkshake evenly between two glasses.

5

Top with whipped cream and a sprinkle of chocolate shavings if desired for an extra indulgent touch.

6

Serve immediately with a straw and enjoy!

Cooking Tip: Take your time with each step for the best results!
1480
cal
23.3g
protein
172.6g
carbs
82.1g
fat

Nutrition Facts

1 serving (713.0g)
Calories
1480
% Daily Value*
Total Fat 82.1 g 105%
Saturated Fat 51.6 g 258%
Polyunsaturated Fat 0.2 g
Cholesterol 203 mg 68%
Sodium 392 mg 17%
Total Carbohydrate 172.6 g 63%
Dietary Fiber 4.0 g 14%
Total Sugars 144.2 g
Protein 23.3 g 47%
Vitamin D 1.4 mcg 7%
Calcium 717 mg 55%
Iron 7.2 mg 40%
Potassium 1943 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.3%%
6.1%%
48.5%%
Fat: 738 cal (48.5%%)
Protein: 93 cal (6.1%%)
Carbs: 690 cal (45.3%%)