Nutrition Facts for Creamy cheesy salsa dip
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Creamy Cheesy Salsa Dip

Image of Creamy Cheesy Salsa Dip
Nutriscore Rating: 50/100

Get ready to wow your taste buds with this irresistibly Creamy Cheesy Salsa Dip—a crowd-pleaser perfect for any gathering or game day! This indulgent appetizer combines tangy cream cheese, velvety sour cream, and a melty duo of cheddar and Mexican blend cheeses for a luscious base. Infused with your choice of mild, medium, or hot salsa and aromatic spices like garlic, onion, and cumin, this dip delivers layers of bold flavor in every bite. Fresh cilantro and an optional kick of jalapeño elevate its zesty personality, making it the ultimate dipping experience. Ready in just 20 minutes, this easy, one-pot recipe pairs perfectly with tortilla chips, crunchy veggie sticks, or any of your favorite snacks. Serve it warm and watch it disappear in record time!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 oz Cream cheese
  • 1 cup Sour cream
  • 1 cup Shredded cheddar cheese
  • 1 cup Mexican blend shredded cheese
  • 1 cup Salsa (mild, medium, or hot based on preference)
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 0.5 tsp Cumin powder
  • 2 tbsp Cilantro (fresh, chopped)
  • 1 piece Jalapeño (optional, finely diced for extra heat)
  • optional Tortilla chips or vegetables (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium-sized saucepan over low to medium heat, add the cream cheese. Stir continuously until it softens and begins to melt.

2

Gradually stir in the sour cream until the mixture becomes smooth and creamy.

3

Add the salsa and continue to stir until everything is fully combined.

4

Slowly mix in the shredded cheddar cheese and Mexican blend cheese, allowing them to melt fully into the mixture. Stir continuously to avoid clumps.

5

Add the garlic powder, onion powder, and cumin powder for seasoning. Mix thoroughly to ensure an even flavor distribution.

6

If using, stir in the finely diced jalapeño for a spicy kick.

7

Reduce the heat to low and let the dip simmer gently for 2-3 minutes, stirring occasionally.

8

Remove from heat and garnish with fresh chopped cilantro on top.

9

Serve the dip warm with tortilla chips, vegetable sticks, or your favorite dipping snacks.

Cooking Tip: Take your time with each step for the best results!
393
cal
13.5g
protein
12.5g
carbs
33.5g
fat

Nutrition Facts

1 serving (162.1g)
Calories
393
% Daily Value*
Total Fat 33.5 g 43%
Saturated Fat 20.3 g 101%
Polyunsaturated Fat 0.0 g
Cholesterol 98 mg 33%
Sodium 673 mg 29%
Total Carbohydrate 12.5 g 5%
Dietary Fiber 1.3 g 5%
Total Sugars 6.2 g
Protein 13.5 g 27%
Vitamin D 0.1 mcg 1%
Calcium 374 mg 29%
Iron 0.5 mg 3%
Potassium 202 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.3%%
13.3%%
74.4%%
Fat: 1812 cal (74.4%%)
Protein: 324 cal (13.3%%)
Carbs: 300 cal (12.3%%)