Nutrition Facts for Cream cheese and jam breakfast spread

Cream Cheese and Jam Breakfast Spread

Image of Cream Cheese and Jam Breakfast Spread
Nutriscore Rating: 45/100

Elevate your morning routine with this luscious Cream Cheese and Jam Breakfast Spread—a quick and easy recipe that blends creamy decadence with fruity sweetness in just 10 minutes! Featuring smooth cream cheese, your favorite jam (think strawberry, raspberry, or any flavor that suits your cravings), a touch of honey for natural sweetness, and a hint of aromatic vanilla extract, this spread is irresistibly indulgent. Perfect for slathering onto bagels, toast, crackers, or pastries, it can be topped with fresh fruit or berries for an extra burst of flavor and a stunning presentation. Whether you're hosting brunch or enjoying a cozy breakfast at home, this versatile spread is the ultimate crowd-pleaser.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 8 oz cream cheese
  • 0.33 cup jam (any flavor, e.g., strawberry or raspberry)
  • 1 tablespoon honey
  • 0.5 teaspoon vanilla extract
  • 0.5 cup fresh fruit or berries (optional, for topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Take the cream cheese out of the refrigerator 10-15 minutes before starting to allow it to soften slightly for easier mixing.

2

In a medium-sized mixing bowl, add the cream cheese, jam, honey, and vanilla extract.

3

Using a hand mixer or a spatula, blend the ingredients together until smooth and fully incorporated.

4

Transfer the spread to a serving dish or an airtight container if you're not serving it immediately.

5

Optional: Top with fresh fruit or berries for added flavor and presentation.

6

Serve immediately with your favorite bagels, toast, crackers, or pastries.

Cooking Tip: Take your time with each step for the best results!
1124
cal
14.9g
protein
98.4g
carbs
78.3g
fat

Nutrition Facts

1 serving (448.5g)
Calories
1124
% Daily Value*
Total Fat 78.3 g 100%
Saturated Fat 45.8 g 229%
Polyunsaturated Fat 3.4 g
Cholesterol 229 mg 76%
Sodium 734 mg 32%
Total Carbohydrate 98.4 g 36%
Dietary Fiber 3.7 g 13%
Total Sugars 77.7 g
Protein 14.9 g 30%
Vitamin D 0.0 mcg 0%
Calcium 248 mg 19%
Iron 1.1 mg 6%
Potassium 533 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.0%%
5.1%%
60.9%%
Fat: 704 cal (60.9%%)
Protein: 59 cal (5.1%%)
Carbs: 393 cal (34.0%%)