Nutrition Facts for Cranberry orange brie

Cranberry Orange Brie

Image of Cranberry Orange Brie
Nutriscore Rating: 54/100

Indulge in the irresistible flavors of this Cranberry Orange Brie, a quick and easy appetizer that’s perfect for holiday gatherings or any special occasion. Featuring a creamy wheel of brie topped with tangy cranberry sauce, bright orange zest, crunchy pecans, and a drizzle of sweet honey, this baked treat is a show-stopping combination of sweet, tart, and savory. Ready in just 20 minutes, it comes out of the oven warm, gooey, and beautifully aromatic. Garnished with fresh rosemary for a festive touch, this dish pairs perfectly with crackers or slices of baguette, making it the ultimate crowd-pleaser for your appetizer table.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
15 min
🕐
Total Time
20 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 8 ounces Brie cheese wheel
  • 0.5 cups Cranberry sauce
  • 1 teaspoons Orange zest
  • 0.25 cups Chopped pecans
  • 1 tablespoons Honey
  • 1 sprig Fresh rosemary (optional, for garnish)
  • 12 pieces Crackers or sliced baguette (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 375°F (190°C).

2

Place the wheel of brie cheese on a parchment-lined baking sheet or in a small oven-safe dish.

3

Spread the cranberry sauce evenly over the top of the brie.

4

Sprinkle the orange zest and chopped pecans over the cranberry sauce.

5

Drizzle honey over the top for a touch of sweetness.

6

Bake in the preheated oven for 12-15 minutes, or until the brie is soft and gooey but not completely melted.

7

Carefully remove from the oven and let it sit for 2-3 minutes to slightly cool.

8

Garnish with a sprig of fresh rosemary, if desired, for a festive touch.

9

Serve warm with crackers or slices of baguette on the side.

Cooking Tip: Take your time with each step for the best results!
2724
cal
71.5g
protein
334.0g
carbs
128.3g
fat

Nutrition Facts

1 serving (762.1g)
Calories
2724
% Daily Value*
Total Fat 128.3 g 164%
Saturated Fat 44.8 g 224%
Polyunsaturated Fat 0.0 g
Cholesterol 212 mg 71%
Sodium 3749 mg 163%
Total Carbohydrate 334.0 g 121%
Dietary Fiber 15.7 g 56%
Total Sugars 88.9 g
Protein 71.5 g 143%
Vitamin D 1.1 mcg 6%
Calcium 542 mg 42%
Iron 8.6 mg 48%
Potassium 824 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.1%%
10.3%%
41.6%%
Fat: 1154 cal (41.6%%)
Protein: 286 cal (10.3%%)
Carbs: 1336 cal (48.1%%)