Coke a Cola Bread
Experience a nostalgic twist on classic quick bread with this irresistible Coke a Cola Bread recipe! Infused with the iconic sweetness and effervescence of Coca-Cola, this unique loaf delivers a moist, tender crumb with hints of buttery richness and a subtle vanilla aroma. Perfect as a playful dessert or a snack, this easy-to-make bread comes together in just 10 minutes of prep and bakes to perfection in under an hour. Whether you enjoy it with a pat of butter or simply on its own, this Coca-Cola-inspired treat is sure to delight both kids and adults alike. Packed with familiar flavors and a touch of whimsy, it’s an unforgettable addition to your baking repertoire!
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Recipe Information
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 0.5 teaspoons salt
- 0.5 cups granulated sugar
- 1.5 cups Coca-Cola
- 0.25 cups unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 piece large egg, beaten
Instructions
Preheat your oven to 350°F (175°C). Lightly grease a 9x5-inch loaf pan or line it with parchment paper for easy removal.
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and granulated sugar until well combined.
In a separate medium bowl, mix together the Coca-Cola, melted butter, vanilla extract, and beaten egg until smooth.
Gradually pour the wet ingredients into the dry ingredients, stirring gently with a spatula or wooden spoon until just combined. Do not overmix; the batter will be slightly lumpy.
Pour the batter into the prepared loaf pan and spread it out evenly.
Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Remove the bread from the oven and allow it to cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely before slicing.
Slice and serve! Enjoy this tender and uniquely sweet Coca-Cola Bread with butter or on its own.
Nutrition Facts
Calories |
1915 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.4 g | 71% | |
| Saturated Fat | 32.3 g | 161% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 315 mg | 105% | |
| Sodium | 2650 mg | 115% | |
| Total Carbohydrate | 330.1 g | 120% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 140.1 g | ||
| Protein | 31.3 g | 63% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 74 mg | 6% | |
| Iron | 12.1 mg | 67% | |
| Potassium | 348 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
