Nutrition Facts for Coffee punch with ice cream floats

Coffee Punch with Ice Cream Floats

Image of Coffee Punch with Ice Cream Floats
Nutriscore Rating: 63/100

Indulge in the perfect balance of rich coffee flavor and creamy sweetness with this luscious Coffee Punch with Ice Cream Floats. Ideal for parties, brunches, or an indulgent afternoon treat, this decadent beverage combines strong brewed coffee, silky whole milk, and velvety heavy cream, lightly sweetened with granulated sugar and infused with a hint of vanilla. For an extra layer of luxury, each glass is crowned with a scoop of vanilla ice cream that slowly melts into the drink, creating a dreamy texture and flavor. Add a drizzle of chocolate syrup for a mocha-inspired twist, and you’ve got a drink that’s both elegant and playfully nostalgic. Quick to prepare and sure to impress, this crowd-pleasing recipe is the ultimate coffee lover’s treat!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 4 cups Strong brewed coffee
  • 2 cups Whole milk
  • 1 cup Heavy cream
  • 0.5 cup Granulated sugar
  • 1 teaspoon Vanilla extract
  • 4 scoops Vanilla ice cream
  • 2 tablespoons Chocolate syrup (optional)
  • 2 cups Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

1. Brew 4 cups of strong coffee using your preferred method. Let it cool to room temperature or refrigerate it until chilled.

2

2. In a large mixing bowl, combine the cooled coffee, whole milk, and heavy cream.

3

3. Add the granulated sugar and vanilla extract to the mixture, stirring until the sugar is fully dissolved.

4

4. If desired, stir in 2 tablespoons of chocolate syrup for a mocha twist.

5

5. In a large punch bowl or pitcher, add the ice cubes and pour the coffee mixture over them.

6

6. When ready to serve, ladle the coffee punch into individual glasses, leaving room at the top.

7

7. Add a generous scoop of vanilla ice cream into each glass, allowing it to float and gently melt into the drink.

8

8. Optionally, drizzle a little extra chocolate syrup or sprinkle with cinnamon for garnish.

9

9. Serve immediately with spoons and straws for maximum enjoyment!

⚑
Cooking Tip: Take your time with each step for the best results!
2118
cal
26.5g
protein
207.0g
carbs
122.1g
fat

Nutrition Facts

1 serving (2574.2g)
Calories
2118
% Daily Value*
Total Fat 122.1 g 157%
Saturated Fat 74.6 g 373%
Polyunsaturated Fat 0.5 g
Cholesterol 413 mg 138%
Sodium 501 mg 22%
Total Carbohydrate 207.0 g 75%
Dietary Fiber 1.5 g 5%
Total Sugars 193.4 g
Protein 26.5 g 53%
Vitamin D 5.4 mcg 27%
Calcium 947 mg 73%
Iron 0.7 mg 4%
Potassium 1780 mg 38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.7%%
5.2%%
54.1%%
Fat: 1098 cal (54.1%%)
Protein: 106 cal (5.2%%)
Carbs: 828 cal (40.7%%)