Delight in the tropical, creamy sweetness of Coconut Ambrosia Salad—a no-bake classic that combines a medley of juicy mandarin oranges, tangy pineapple tidbits, and vibrant maraschino cherries with the fluffy decadence of mini marshmallows and sweetened shredded coconut. This quick 15-minute recipe is elevated with a luscious mixture of sour cream and whipped topping, creating the perfect balance of tangy and sweet, while optional slivered almonds add a delightful crunch. Ideal as a chilled dessert or refreshing side dish, this nostalgic favorite is sure to impress at potlucks, family gatherings, or any occasion where a burst of fruity flavor is welcome. Serve up Coconut Ambrosia Salad for a tropical escape in every bite!
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In a large mixing bowl, combine the mini marshmallows, mandarin oranges, pineapple tidbits, shredded coconut, and maraschino cherries.
In a separate small bowl, whisk together the sour cream and whipped topping until smooth.
Gently fold the sour cream and whipped topping mixture into the fruit and marshmallow mixture until everything is evenly coated.
If desired, fold in the slivered almonds for added crunch and texture.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve chilled as a side dish or dessert. Enjoy!
Calories |
276 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 33 mg | 1% | |
| Total Carbohydrate | 42.3 g | 15% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 33.0 g | ||
| Protein | 2.8 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 54 mg | 4% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 150 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.