Indulge in the rich and velvety goodness of this Cocoa Protein Shake, the perfect blend of nutritious ingredients and irresistible flavor. Packed with unsweetened almond milk, creamy peanut butter, ripe banana, and a scoop of vanilla protein powder, this quick 5-minute recipe is a powerhouse of energy to fuel your day. The addition of unsweetened cocoa powder brings a decadent chocolatey twist, while a touch of honey or maple syrup balances it with natural sweetness. Combined with ice cubes for a refreshing chill, this shake is a guilt-free treat thatβs perfect for post-workout recovery or as a satisfying breakfast on-the-go. Whether youβre aiming to boost your protein intake or simply looking for a healthier alternative to dessert, this shake ticks all the boxes.
Place 1 cup of unsweetened almond milk into a blender.
Add 2 tablespoons of unsweetened cocoa powder to the blender.
Scoop 1 serving of vanilla protein powder into the blender.
Peel the medium ripe banana and add it to the blender.
Add 2 tablespoons of natural peanut butter to the blender.
Pour in 1 tablespoon of honey or maple syrup for added sweetness.
Include 4 large ice cubes in the blender for a refreshing chill.
Secure the lid on the blender, and blend on high speed for 30-60 seconds or until smooth and creamy.
Taste and adjust sweetness if necessary by adding more honey or maple syrup.
Pour the shake into a glass and serve immediately.
Calories |
537 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.9 g | 28% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 438 mg | 19% | |
| Total Carbohydrate | 61.2 g | 22% | |
| Dietary Fiber | 9.2 g | 33% | |
| Total Sugars | 35.8 g | ||
| Protein | 38.0 g | 76% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 662 mg | 51% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1013 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.