Cocoa Chili Rub
Add a bold and flavorful twist to your grilling game with this irresistible Cocoa Chili Rub! Combining the deep richness of unsweetened cocoa powder with the smoky heat of chili powder, smoked paprika, and a touch of cayenne, this spice blend delivers a perfect balance of sweet, savory, and spicy notes. Hints of cinnamon and brown sugar add warmth and sweetness, making it an ideal rub for beef, chicken, pork, tofu, or even roasted vegetables. Ready in just 10 minutes, this versatile mix stores beautifully and transforms ordinary dishes into showstoppers. Whip up a batch of this unique spice blend and elevate your next barbecue or weeknight dinner with ease!
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Recipe Information
Ingredients
- 2 tablespoons Unsweetened cocoa powder
- 1 tablespoon Chili powder
- 1 teaspoon Smoked paprika
- 1 teaspoon Ground cumin
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Ground cinnamon
- 1 tablespoon Brown sugar
- 1 teaspoon Kosher salt
- 0.5 teaspoon Ground black pepper
- 0.25 teaspoon Cayenne pepper
Instructions
In a small mixing bowl, combine the cocoa powder, chili powder, smoked paprika, ground cumin, garlic powder, onion powder, and ground cinnamon.
Stir in the brown sugar, kosher salt, ground black pepper, and cayenne pepper until all the ingredients are evenly incorporated.
Use a whisk or fork to break up any clumps in the brown sugar, ensuring the rub is smooth and well-mixed.
Transfer the mixture to an airtight container or spice jar for storage. Label it with the contents and date for future use.
To use, generously rub the spice mix onto your choice of protein (such as beef, chicken, pork, or tofu) or sprinkle onto vegetables before grilling, roasting, or pan-searing.
Store the cocoa chili rub in a cool, dry place for up to 6 months for maximum freshness.
Nutrition Facts
Calories |
131 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 738 mg | 32% | |
| Total Carbohydrate | 30.0 g | 11% | |
| Dietary Fiber | 9.7 g | 35% | |
| Total Sugars | 9.4 g | ||
| Protein | 3.9 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 348 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
