Nutrition Facts for Classy mustard garlic mayonnaise dip
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Classy Mustard Garlic Mayonnaise Dip

Image of Classy Mustard Garlic Mayonnaise Dip
Nutriscore Rating: 29/100

Elevate your appetizer game with this *Classy Mustard Garlic Mayonnaise Dip*, a tantalizing blend of zesty mustards, rich mayonnaise, and aromatic garlic. This creamy dip strikes the perfect balance between tangy and savory, thanks to the vibrant combination of yellow and Dijon mustards, a splash of fresh lemon juice, and a hint of honey for subtle sweetness. Finely minced garlic adds depth, while a dash of paprika (optional) brings a touch of elegance to your presentation. Ready in just 10 minutes, this versatile dip pairs beautifully with crispy chips, fresh veggie platters, or as a gourmet spread for sandwiches. Perfect for parties or casual snacking, this recipe is a flavor-packed crowd-pleaser you’ll want to make again and again!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Mayonnaise
  • 2 tablespoons Yellow mustard
  • 1 tablespoon Dijon mustard
  • 2 large Garlic cloves
  • 1 tablespoon Lemon juice
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 pinch Paprika (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Peel the garlic cloves and finely mince them, or use a garlic press for a smoother consistency.

2

In a medium-sized mixing bowl, combine the mayonnaise, yellow mustard, Dijon mustard, and minced garlic.

3

Add the lemon juice and honey, stirring until the mixture is smooth and well combined.

4

Season with salt and black pepper to taste, adjusting as needed for your flavor preference.

5

Transfer the dip to a serving bowl. Optionally, sprinkle a pinch of paprika on top for added color and flavor.

6

Serve immediately with your choice of chips, fresh vegetables, or as a spread for sandwiches. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
1738
cal
3.8g
protein
14.2g
carbs
185.0g
fat

Nutrition Facts

1 serving (308.5g)
Calories
1738
% Daily Value*
Total Fat 185.0 g 237%
Saturated Fat 28.1 g 140%
Polyunsaturated Fat 0.0 g
Cholesterol 88 mg 29%
Sodium 3226 mg 140%
Total Carbohydrate 14.2 g 5%
Dietary Fiber 1.9 g 7%
Total Sugars 6.1 g
Protein 3.8 g 8%
Vitamin D 0.0 mcg 0%
Calcium 57 mg 4%
Iron 1.5 mg 8%
Potassium 173 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

3.3%%
0.9%%
95.9%%
Fat: 1665 cal (95.9%%)
Protein: 15 cal (0.9%%)
Carbs: 56 cal (3.3%%)