Grilled Cheese and Ham Sandwich
Sink your teeth into the ultimate comfort food with this Grilled Cheese and Ham Sandwich recipe, a quick and satisfying meal ready in just 10 minutes! Featuring layers of gooey melted cheddar, savory sliced ham, and a hint of tangy Dijon mustard, all nestled between crispy, golden-buttered bread, this sandwich is a delicious twist on a classic favorite. Perfect for lunch, a hearty snack, or even breakfast, it’s easy to make with simple ingredients you likely already have at home. Whether paired with a warm soup or enjoyed on its own, this timeless recipe is sure to become a go-to in your kitchen!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 slices Sliced bread
- 2 slices Cheddar cheese
- 2 slices Sliced ham
- 1 tablespoon Butter
- 1 teaspoon Dijon mustard
Instructions
Butter one side of each bread slice with 1/2 tablespoon of butter.
Place one slice of bread, buttered side down, on a clean work surface.
Spread the unbuttered side of that slice with 1 teaspoon of Dijon mustard (optional).
Layer 2 slices of cheddar cheese and 2 slices of ham on top of the bread.
Top with the second slice of bread, ensuring the buttered side is facing out.
Preheat a non-stick skillet or griddle over medium heat.
Place the sandwich in the skillet and cook for 2-3 minutes, pressing gently with a spatula, until the bottom is golden brown.
Flip the sandwich carefully and cook for another 2-3 minutes, until the other side is golden and the cheese is melted.
Remove the sandwich from the skillet, let it cool slightly, and cut it in half, if desired.
Serve warm and enjoy!
Nutrition Facts
Calories |
522 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 39% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 103 mg | 34% | |
| Sodium | 1595 mg | 69% | |
| Total Carbohydrate | 36.0 g | 13% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 4.9 g | ||
| Protein | 25.2 g | 50% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 278 mg | 21% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 209 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
