Nutrition Facts for Grilled cheese and ham sandwich
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Grilled Cheese and Ham Sandwich

Image of Grilled Cheese and Ham Sandwich
Nutriscore Rating: 47/100

Sink your teeth into the ultimate comfort food with this Grilled Cheese and Ham Sandwich recipe, a quick and satisfying meal ready in just 10 minutes! Featuring layers of gooey melted cheddar, savory sliced ham, and a hint of tangy Dijon mustard, all nestled between crispy, golden-buttered bread, this sandwich is a delicious twist on a classic favorite. Perfect for lunch, a hearty snack, or even breakfast, it’s easy to make with simple ingredients you likely already have at home. Whether paired with a warm soup or enjoyed on its own, this timeless recipe is sure to become a go-to in your kitchen!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 2 slices Sliced bread
  • 2 slices Cheddar cheese
  • 2 slices Sliced ham
  • 1 tablespoon Butter
  • 1 teaspoon Dijon mustard
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Butter one side of each bread slice with 1/2 tablespoon of butter.

2

Place one slice of bread, buttered side down, on a clean work surface.

3

Spread the unbuttered side of that slice with 1 teaspoon of Dijon mustard (optional).

4

Layer 2 slices of cheddar cheese and 2 slices of ham on top of the bread.

5

Top with the second slice of bread, ensuring the buttered side is facing out.

6

Preheat a non-stick skillet or griddle over medium heat.

7

Place the sandwich in the skillet and cook for 2-3 minutes, pressing gently with a spatula, until the bottom is golden brown.

8

Flip the sandwich carefully and cook for another 2-3 minutes, until the other side is golden and the cheese is melted.

9

Remove the sandwich from the skillet, let it cool slightly, and cut it in half, if desired.

10

Serve warm and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
634
cal
38.1g
protein
42.5g
carbs
33.9g
fat

Nutrition Facts

1 serving (259.0g)
Calories
634
% Daily Value*
Total Fat 33.9 g 43%
Saturated Fat 17.9 g 89%
Polyunsaturated Fat 0.0 g
Cholesterol 124 mg 41%
Sodium 2286 mg 99%
Total Carbohydrate 42.5 g 15%
Dietary Fiber 2.1 g 7%
Total Sugars 6.2 g
Protein 38.1 g 76%
Vitamin D 0.4 mcg 2%
Calcium 361 mg 28%
Iron 4.7 mg 26%
Potassium 363 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.2%%
24.3%%
48.5%%
Fat: 304 cal (48.5%%)
Protein: 152 cal (24.3%%)
Carbs: 170 cal (27.2%%)